Anacardio alla cipolla
Packaged product Nüsse und Samen Carioca Food
Anacardio alla cipolla contains 547 kcal per 100 g. A Serving, 15 g (15 g) provides about 82 kcal.
Roughly 67 % of its calories come from fat, with 18 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is close to the median for Nüsse und Samen on FoodFactly (597 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 547 kcal | |
| Total fat L | 42,3 g | 54 % |
| Saturated fat L | 3,8 g | 19 % |
| Sodium L | 405 mg | 18 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 5,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 20,7 g | 41 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 18 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20,7 gin the top quarter of Nüsse und Samen (median 18,2 g)
- Fiber3,2 gin the lowest quarter of Nüsse und Samen (median 3,8 g)
- Sugars5,9 gbelow the median for Nüsse und Samen (median 6 g)
- Fat42,3 gin the lowest quarter of Nüsse und Samen (median 46,6 g)
- Saturated fat3,8 gin the lowest quarter of Nüsse und Samen (median 8,5 g)
- Sodium405 mgin the top quarter of Nüsse und Samen (median 60 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 29 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 9,5 g |
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Carioca Food
- Barcode
- 8032836360708
- Quantity
- 100 g
- Label serving
- 15 g
- Category
- Kaschu-Nüsse
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Noci di Anacardio 96%, polvere di Cipolla 2%, Sale, Olio di semi di girasole
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZwiebelnSalzSonnenblumenöl
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|---|---|---|---|---|
| Cashewnoten Japanse tamari Landgarten | 547 | 17 g | 29 g | 40 g |
| Milk chocolated salted cashews Happy Belly | 547 | 9,1 g | 50 g | 34 g |
| Torrrostade Cashew Prima | 547 | 18 g | 30 g | 46 g |
| Anacardio paprika e peperoncino Coop Chico Modena | 547 | 20,7 g | 26 g | 42,3 g |
| Noix de Cajou Croc | 548 | 15,6 g | 33,9 g | 37,4 g |
| Cashews Mango-Vanille Kluth | 546 | 16,5 g | 37,3 g | 35,9 g |
| Anacardo tostado con curry ecologico bio comercio | 546 | 17,1 g | 30,4 g | 40,5 g |
| Wasabi Mild Coated Cashews Coop | 549 | 18 g | 39 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Anacardio alla cipolla?
100 g of Anacardio alla cipolla has 547 kcal. Serving, 15 g (15 g): about 82 kcal.
Is Anacardio alla cipolla high in protein?
Anacardio alla cipolla contains 20,7 g of protein per 100 g (41 % of the 50 g Daily Value), or 3,1 g in Serving, 15 g (15 g). About 15 % of its calories come from protein. Compared with other Nüsse und Samen, that is among the highest quarter (median 18,2 g).
How many carbs are in Anacardio alla cipolla?
Anacardio alla cipolla has 26 g of total carbohydrates per 100 g, including 3,2 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Anacardio alla cipolla?
Anacardio alla cipolla contains 42,3 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
How much sodium is in Anacardio alla cipolla?
100 g contains 405 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8032836360708. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.