8 Cereais e mel Láctea

Packaged product Babynahrung Nutribén

8 Cereais e mel Láctea contains 416 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 18 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in Babynahrung on FoodFactly, where the median is 71 kcal per 100 g across 4.033 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

8 Cereais e mel Láctea by Nutribén, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
416kcal per 100 g
14,8 gprotein
68,4 gcarbohydrates
8,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 416 kcal
Total fat L 8,3 g 11 %
Saturated fat L 3,1 g 16 %
Sodium L 240 mg 10 %
Total carbohydrates L 68,4 g 25 %
Dietary fiber not reported
Total sugars L 37,8 g
Added sugars L 3 g 6 %
Protein L 14,8 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 67 %Fat: 18 %416kcal / 100 g
  • Protein 15 %
  • Carbohydrates 67 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14,8 gin the top quarter of Babynahrung (median 2 g)
  • Sugars37,8 gin the top quarter of Babynahrung (median 4,4 g)
  • Fat8,3 gin the top quarter of Babynahrung (median 0,5 g)
  • Saturated fat3,1 gin the top quarter of Babynahrung (median 0,1 g)
  • Sodium240 mgin the top quarter of Babynahrung (median 39 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutribén
Barcode
5600389820418
Quantity
300 g
Category
Babynahrung
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cereais 40 % (farinha de trigo, amido de milho, farinha de arroz, farinha de aveia, farinha de cevada, farinha de centeio, farinha de milho indiano e farinha de sorgo), leite desnatado em pó 35% açucar gordura vegetal (girassol, semente de nabo e coco), mel 3%,gordura láctea, minerais (cálcio, fosforo e ferro), vitaminas (C niacina, E, ácido pantoténico, B1, B2, B6, A, ácido fólico, K1, biotina, D3 e B12), aromatizante (vanilina) emulsionante (lecitina de girassol) e antioxidantes (extrato rico em tocoferóis e palmitato de ascorbilo).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HonigWeizenmehlReisHafer

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 8 Cereais e mel Láctea?

100 g of 8 Cereais e mel Láctea has 416 kcal.

Is 8 Cereais e mel Láctea high in protein?

8 Cereais e mel Láctea contains 14,8 g of protein per 100 g (30 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other Babynahrung, that is among the highest quarter (median 2 g).

How many carbs are in 8 Cereais e mel Láctea?

8 Cereais e mel Láctea has 68,4 g of total carbohydrates per 100 g, including 37,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 8 Cereais e mel Láctea?

8 Cereais e mel Láctea contains 8,3 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

How much sodium is in 8 Cereais e mel Láctea?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5600389820418. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.