60% Cocoa Vanilla Bean
Packaged product Bohnen und Hülsenfrüchte Beyond Good
60% Cocoa Vanilla Bean contains 560 kcal per 100 g. A Serving, 25 g (25 g) provides about 140 kcal.
Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 560 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 20 g | 100 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 40 g | |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 39 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gabove the median for Bohnen und Hülsenfrüchte (median 6,5 g)
- Fiber8 gin the top quarter of Bohnen und Hülsenfrüchte (median 3,8 g)
- Sugars40 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,6 g)
- Fat36 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,3 g)
- Saturated fat20 gin the top quarter of Bohnen und Hülsenfrüchte (median 0,4 g)
- Sodium0 mgin the lowest quarter of Bohnen und Hülsenfrüchte (median 198 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beyond Good
- Barcode
- 0898575003423
- Label serving
- 25 g
- Category
- Bohnen und Hülsenfrüchte
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Roasted & Salted peanuts Americana | 560 | 27 g | 18 g | 40 g |
| Peanut Lovers Mix Basse Nuts | 560 | 20 g | 36 g | 40 g |
| Peanut Lovers Mix Based | 560 | 20 g | 36 g | 40 g |
| Peanut Sesame Sticks T&T | 560 | 8 g | 52 g | 36 g |
| Masala Peanuts Town Bus | 560 | 20 g | 34 g | 38 g |
| Cacahuètes Pralinées Peanuts Pralined Delices Kmer | 560 | 20 g | 42 g | 34 g |
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| Peanut Galore Mix David Roberts Food Corporation | 560 | 16 g | 44 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 60% Cocoa Vanilla Bean?
100 g of 60% Cocoa Vanilla Bean has 560 kcal. Serving, 25 g (25 g): about 140 kcal.
How much protein is in 60% Cocoa Vanilla Bean?
60% Cocoa Vanilla Bean contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2 g in Serving, 25 g (25 g). About 6 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is above the median (median 6,5 g).
How many carbs are in 60% Cocoa Vanilla Bean?
60% Cocoa Vanilla Bean has 56 g of total carbohydrates per 100 g, including 8 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 60% Cocoa Vanilla Bean?
60% Cocoa Vanilla Bean contains 36 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in 60% Cocoa Vanilla Bean?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0898575003423. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.