4 Spring Rolls with Vegetables

Packaged product Brot und Backwaren Culinea

4 Spring Rolls with Vegetables contains 134 kcal per 100 g. A Serving, 1 spring roll, 100 g (100 g) provides about 134 kcal.

Roughly 55 % of its calories come from carbohydrates, with 29 % from fat and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 192 kcal per 100 g across 181 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

4 Spring Rolls with Vegetables by Culinea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
134kcal per 100 g
5,4 gprotein
17,6 gcarbohydrates
4,1 gfat
134kcal in Serving, 1 spring roll, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 134 kcal
Total fat L 4,1 g 5 %
Saturated fat L 0,3 g 2 %
Sodium L 404 mg 18 %
Total carbohydrates L 17,6 g 6 %
Dietary fiber not reported
Total sugars L 2,7 g
Added sugars L 0,16 g 0,3 %
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 55 %Fat: 29 %134kcal / 100 g
  • Protein 17 %
  • Carbohydrates 55 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gabove the median for Brot und Backwaren (median 4,5 g)
  • Sugars2,7 gbelow the median for Brot und Backwaren (median 3,6 g)
  • Fat4,1 gin the lowest quarter of Brot und Backwaren (median 7,6 g)
  • Saturated fat0,3 gin the lowest quarter of Brot und Backwaren (median 1 g)
  • Sodium404 mgbelow the median for Brot und Backwaren (median 440 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Culinea
Barcode
20138387
Quantity
400 g (4 x 100 g)
Label serving
1 spring roll (100 g)
Category
Federwalzen
Packaging
Cardboard,frozen,Paperboard,fr:boite-carton,fr:point-vert,nl:pap-21
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fourrage (52% légumes en proportions variables (pousses de haricots mungo, chou blanc, oignons, poireau, carottes, poivron), sel, amidon modifié (pomme de terre), amidon de tapioca, extrait de levure, lactose (issu du _lait_), herbes aromatiques (contient du _céleri_), épices, sucre, sirop de glucose, maltodextrine, épaississant (gomme guar), huile de colza, arôme naturel persil, glucose), pâte (_farine de blé_, eau, _oeuf_ (de poules élevées au sol), sel, glucose, émulsifiant (lécithines), antioxydant (acide ascorbique)), huile de colza

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)SalzKartoffelHefeZuckerGlucosesirupWeizenmehlEiZwiebeln

Similar products

FoodCaloriesProteinCarbsFat
Loempia poulet légume Boni Boni 134 6,9 g 15 g 4,3 g
Rollitos de Primavera bonÀrea 134 3,3 g 23 g 2,6 g
Kip & Ham Loempia mora 134 6,6 g 18 g 3,5 g
Vegetable spring rolls Daloon 136 3,4 g 24,9 g 2,2 g
Spring Rolls with Tofu Trader Joe's 136 4 g 19,2 g 5,1 g
Frühlingsrollen Hähnchen Jeden Tag 137 5,6 g 18 g 4,4 g
Loempia au poulet et légumes Delhaize 137 7,1 g 22 g 1,7 g
Taste of Asia Frühlingsrollen Taste of Asia 137 3,6 g 16,9 g 5,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 4 Spring Rolls with Vegetables?

100 g of 4 Spring Rolls with Vegetables has 134 kcal. Serving, 1 spring roll, 100 g (100 g): about 134 kcal.

How much protein is in 4 Spring Rolls with Vegetables?

4 Spring Rolls with Vegetables contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,4 g in Serving, 1 spring roll, 100 g (100 g). About 17 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 4,5 g).

How many carbs are in 4 Spring Rolls with Vegetables?

4 Spring Rolls with Vegetables has 17,6 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 Spring Rolls with Vegetables?

4 Spring Rolls with Vegetables contains 4,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in 4 Spring Rolls with Vegetables?

100 g contains 404 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20138387. License: ODbL 1.0 (Open Food Facts). Source record dated 22. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.