Zuppa cereali con orzo e farro
Packaged product Suppe og saucer Decò
Zuppa cereali con orzo e farro contains 50 kcal per 100 g.
Roughly 66 % of its calories come from carbohydrates, with 17 % from fat and 16 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 41 kcal per 100 g across 857 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 0,9 g | 1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 7,7 g | 3 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 1,4 g | |
| Protein L | 1,9 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 66 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,9 gin the top quarter of suppe og saucer (median 1 g)
- Fiber1,6 gabove the median for suppe og saucer (median 1,2 g)
- Sugars1,4 gbelow the median for suppe og saucer (median 1,8 g)
- Fat0,9 gbelow the median for suppe og saucer (median 1,2 g)
- Saturated fat0,1 gin the lowest quarter of suppe og saucer (median 0,3 g)
- Sodium480 mgin the top quarter of suppe og saucer (median 255 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Decò
- Barcode
- 8033256107119
- Quantity
- 620 g
- Category
- Grøntsagssupper
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Minestrone (Coop) Coop | 50 | 2 g | 5 g | 2 g |
| Vellutata agli asparagi verso natura veg Conad | 50 | 1,1 g | 4,6 g | 2,8 g |
| Soupe légumes Liebig | 50 | 1 g | 5,9 g | 2,2 g |
| Soupe Pressoirs De Provence | 50 | 0,6 g | 3,2 g | 3,3 g |
| Velouté de légumes façon poêlée Liebig | 50 | 1 g | 5,6 g | 2,3 g |
| Caldo Verde 400g Pingo Doce | 50 | 1,4 g | 7,1 g | 1,6 g |
| Zuppa alla toscana con cavolo nero Tigros | 50 | 2,9 g | 7,2 g | 0 g |
| Soupe Chou-fleur, Kale & Brocolis Danival | 50 | 0,9 g | 2,3 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Zuppa cereali con orzo e farro?
100 g of Zuppa cereali con orzo e farro has 50 kcal.
How much protein is in Zuppa cereali con orzo e farro?
Zuppa cereali con orzo e farro contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1 g).
How many carbs are in Zuppa cereali con orzo e farro?
Zuppa cereali con orzo e farro has 7,7 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Zuppa cereali con orzo e farro?
Zuppa cereali con orzo e farro contains 0,9 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Zuppa cereali con orzo e farro?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8033256107119. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.