Zitronencreme
Packaged product Sweets og Desserter Leckermäulchen
Zitronencreme contains 178 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 41 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 123 kcal per 100 g across 632 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 7,5 g | 38 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 14 g | |
| Added sugars L | 15,7 g | 31 % |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 41 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,4 gbelow the median for sweets og desserter (median 3,4 g)
- Sugars14 gabove the median for sweets og desserter (median 13,9 g)
- Fat10 gin the top quarter of sweets og desserter (median 4 g)
- Saturated fat7,5 gin the top quarter of sweets og desserter (median 2,5 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 52 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leckermäulchen
- Barcode
- 40455563
- Quantity
- 100 g
- Category
- Mælkedesserter
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sahne mit 10 % Fett, Zucker, Glukosesirup, Kokosfett (ganz gehärtet), 1,7 % Zitronensaft, modifizierte Stärke, Speisegelatine (Rind), Säuerungsmittel Zitronensäure, Milcheiweiß, Emulgator E 472b, Verdickungsmittel (Johannisbrotkernmehl, Agar-Agar, Carrageen), natürliches Aroma, färbendes Pflanzenkonzentrat (Curcuma), mit Stickstoff aufgeschäumt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirup
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème Caramel au lait de brebis Rians | 178 | 5,6 g | 26 g | 5,8 g |
| Flan de Dulce de Leche Reina | 179 | 3,8 g | 26 g | 6,7 g |
| Coupe chantilly Pleno Sabor | 176 | 11 g | 3,8 g | 13 g |
| Tvaroháček kakaový tvarohový krém Milko | 182 | 7 g | 16 g | 10 g |
| Kakao tvaroh Milko | 182 | 7 g | 16 g | 10 g |
| Feines Dessert mit Sahne mit Vanillegeschmack Desira | 182 | 5,8 g | 29 g | 5 g |
| Tvaroháček Milko | 174 | 7 g | 14 g | 10 g |
| Le Pot de Crème Aux Marrons Tarpinian | 183 | 3,6 g | 21 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Zitronencreme?
100 g of Zitronencreme has 178 kcal.
How much protein is in Zitronencreme?
Zitronencreme contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,4 g).
How many carbs are in Zitronencreme?
Zitronencreme has 18 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Zitronencreme?
Zitronencreme contains 10 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).
How much sodium is in Zitronencreme?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 40455563. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.