Zero wafer

Packaged product Snacks Prozis

Zero wafer contains 519 kcal per 100 g. A serving, 40 g (40 g) provides about 208 kcal.

Roughly 59 % of its calories come from fat, with 23 % from protein and 18 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 381 kcal per 100 g across 2.876 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Zero wafer by Prozis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
519kcal per 100 g
30 gprotein
24 gcarbohydrates
35 gfat
208kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 519 kcal
Total fat L 35 g 45 %
Saturated fat L 16 g 80 %
Sodium L 80 mg 3 %
Total carbohydrates L 24 g 9 %
Dietary fiber not reported
Total sugars L 0,6 g
Added sugars L 0 g 0 %
Protein L 30 g 60 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 18 %Fat: 59 %519kcal / 100 g
  • Protein 23 %
  • Carbohydrates 18 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0,6 gin the lowest quarter of snacks (median 8 g)
  • Fat35 gin the top quarter of snacks (median 14 g)
  • Saturated fat16 gin the top quarter of snacks (median 6,3 g)
  • Sodium80 mgin the lowest quarter of snacks (median 224 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prozis
Barcode
5600499559369
Quantity
40
Label serving
40 g
Category
Proteinstænger
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fourrage à la Crème (57%) (Protéines de LAIT (Isolat de Protéines de LACTOSÉRUM, CASÉINE (LAIT)), Graisses et Huiles Végétales (Graisse de Palme, Huile de Colza), Cacao maigre en poudre (2,8%), Émulsifiants (Lécithines (SOJA)), Édulcorant (Sucralose)), Enrobage au Chocolat Noir (27%) (Pâte de Cacao, Édulcorant (Maltitol), Beurre de Cacao , Émulsifiant (Lécithines (SOJA)), Arôme naturel de vanille), Gaufrette (16 %) (Farine de BLÉ (Farine de BLÉ, Nicotinamide, Fer Élémentaire, Mononitrate de Thiamine, Riboflavine, Acide Ptéroylmonoglutamique), Huile de Coco , Émulsifiant (Lécithines), Jaune d'œuf, Sel, Agent de traitement de la farine (Acide Ascorbique)) .

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KakaosmørRapsfrøolieHvedemelKokosolieÆgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Zero wafer?

100 g of Zero wafer has 519 kcal. Serving, 40 g (40 g): about 208 kcal.

Is Zero wafer high in protein?

Zero wafer contains 30 g of protein per 100 g (60 % of the 50 g Daily Value), or 12 g in serving, 40 g (40 g). About 23 % of its calories come from protein.

How many carbs are in Zero wafer?

Zero wafer has 24 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Zero wafer?

Zero wafer contains 35 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Zero wafer?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5600499559369. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.