Zero Protein Bar
Packaged product Sweets og Desserter Prozis
Zero Protein Bar contains 365 kcal per 100 g. A serving, 40 g (40 g) provides about 146 kcal.
Roughly 43 % of its calories come from fat, with 31 % from protein and 26 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 431 kcal per 100 g across 1.726 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber L | 20 g | 71 % |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 28 g | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 26 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28 gin the top quarter of sweets og desserter (median 8 g)
- Fiber20 gin the top quarter of sweets og desserter (median 6,1 g)
- Sugars3,6 gin the lowest quarter of sweets og desserter (median 30 g)
- Fat17 gbelow the median for sweets og desserter (median 19,1 g)
- Saturated fat10 gabove the median for sweets og desserter (median 6 g)
- Sodium100 mgbelow the median for sweets og desserter (median 132 mg)
- Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
protein blend (milk protein, whey protein, isolate of soy protein, emulsifier (soy lecithin), hydrolyzed collagen, coating (13 %) (sweeteners (isomalt, sucralose), vegetable oils (palm oil, palm kernel oil), whey powder, lean cocoa powder, wheat flour enriched (wheat flour, agent(s) solid(s) (calcium carbonate), iron, niacin, thiamin), emulsifier(s) (soy lecithin, polyglycerol polyricinoleate) flavoring), caramel (10 %) (humectant (glycerol), maltodextrin, oligofructose, water, agent(s) (maltitol), coconut oil, epaississant (starch oxidized), skimmed milk powder, cocoa powder, gelling agent (pectin), corrector of acidity (calcium lactate), emulsifier (soy lecithin), flavour, salt, thickener (xanthan gum), colour (caramel), fructo - oligosaccharides, humectant (glycerol), agent(s) blowing agent (polydextrose), water, sunflower oil, crunchy protein with cocoa (soy protein isolates, lean cocoa powder, starch, tap-oca), aroma, salt, lean cocoa powder, antioxidant (tocopherols mixed natural), sweetening agent (sucralose),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelKokosolieSaltSolsikkeoliePalmeolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Zero Protein Bar?
100 g of Zero Protein Bar has 365 kcal. Serving, 40 g (40 g): about 146 kcal.
Is Zero Protein Bar high in protein?
Zero Protein Bar contains 28 g of protein per 100 g (56 % of the 50 g Daily Value), or 11,2 g in serving, 40 g (40 g). About 31 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8 g).
How many carbs are in Zero Protein Bar?
Zero Protein Bar has 23 g of total carbohydrates per 100 g, including 20 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Zero Protein Bar?
Zero Protein Bar contains 17 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Zero Protein Bar?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5600499502037. License: ODbL 1.0 (Open Food Facts). Source record dated 6. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.