Yopro
Packaged product Sweets og Desserter Danone
Yopro contains 127 kcal per 100 g. A serving, 86 g (86 g) provides about 109 kcal.
Roughly 46 % of its calories come from protein, with 33 % from fat and 21 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 226 kcal per 100 g across 1.162 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 3,7 g | 5 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 60,5 mg | 3 % |
| Total carbohydrates L | 5,5 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5 g | |
| Protein L | 11,7 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46 %
- Carbohydrates 21 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,7 gin the top quarter of sweets og desserter (median 3,5 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,6 g)
- Sugars5 gin the lowest quarter of sweets og desserter (median 21,5 g)
- Fat3,7 gin the lowest quarter of sweets og desserter (median 11,8 g)
- Saturated fat2,4 gin the lowest quarter of sweets og desserter (median 7,3 g)
- Sodium60,5 mgbelow the median for sweets og desserter (median 69 mg)
- Protein per 100 kcal9,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
Ingredients
Water, milk solids, xylitol, cream (milk), no added sugar chocolate syrup (3%) [cocoa powder (7%), polydextrose, sweetener (steviol glycosides), coffee (1%), coffee extract, emulsifier (mono-diglyceride), vegetable gums (locust bean gum, guar gum, carrageenan), natural flavour.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gooey Brownie Ice Cream Halo Top | 127 | 4,5 g | 20 g | 3,8 g |
| High Protein Eis Ehrmann | 127 | 9,2 g | 18 g | 2,8 g |
| Breyers Delights Cinnamon Breyers | 127 | 7,5 g | 18 g | 3,1 g |
| Cono helado Burger King | 127 | 2 g | 23 g | 3 g |
| 6 ghiaccioli ricoperti alla fragola Eskigel | 127 | 1,5 g | 22,2 g | 3,5 g |
| Pine Lime Splice | 126 | 1,2 g | 25,6 g | 2,1 g |
| Stecchi latte e fragola Migross | 126 | 1,3 g | 22 g | 3,5 g |
| 6 fragolini Eskigel | 126 | 1,2 g | 22 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yopro?
100 g of Yopro has 127 kcal. Serving, 86 g (86 g): about 109 kcal.
Is Yopro high in protein?
Yopro contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value), or 10,1 g in serving, 86 g (86 g). About 46 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,5 g).
How many carbs are in Yopro?
Yopro has 5,5 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yopro?
Yopro contains 3,7 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Yopro?
100 g contains 60,5 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. november 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9344962003992. License: ODbL 1.0 (Open Food Facts). Source record dated 21. november 2022. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.