Yoghurt Sin Azúcar
Packaged product Mælk og æg Quillayes
Yoghurt Sin Azúcar contains 71 kcal per 100 g. A serving, 110 g (110 g) provides about 78 kcal.
Roughly 52 % of its calories come from carbohydrates, with 26 % from fat and 23 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 1,3 g | 6 % |
| Trans fat L | 0,09 g | |
| Cholesterol L | 10,5 mg | 4 % |
| Sodium L | 42 mg | 2 % |
| Total carbohydrates L | 9,1 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7,2 g | |
| Added sugars L | 0,41 g | 0,8 % |
| Protein L | 4 g | 8 % |
| Calcium L | 112 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 52 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gbelow the median for mælk og æg (median 8 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,6 g)
- Sugars7,2 gabove the median for mælk og æg (median 3,9 g)
- Fat2 gin the lowest quarter of mælk og æg (median 10 g)
- Saturated fat1,3 gin the lowest quarter of mælk og æg (median 4,2 g)
- Sodium42 mgin the lowest quarter of mælk og æg (median 232 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,68 g |
|---|---|
| Polyumættet fedt L | 0,09 g |
Product details
- Brand
- Quillayes
- Barcode
- 7802930003754
- Quantity
- 120g
- Label serving
- 110 g
- Category
- Yogures griegos
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LECHE natural semidescremada, preparado de papayas: papayas (40%), agua, almidón modificado de maíz (15%), sólidos lácteos, agua, almidón modificado de maíz, enzima lactasa, sorbato de potasio, sucralosa y cultivos (lactobacillus bulgaricus, streptococcus thermophilus), jarabe de fructosa, pulpa de papayas, harina de algarroba, saborizante idéntico a natural, sucralosa, color cúrcuma, color carmín y sucralosa.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| 12001265 Chobani 15G Protein Raspberry Greek Yogurt Chobani | 59 | 10,2 g | 3,4 g | 0,4 g |
| OIKOS yogurt griego COLCHÓN DE FRUTAS FRUTILLA Danone | 89 | 1 g | 12,4 g | 3,4 g |
| OIKOS yogurt griego Trozos Coco Rallado DANONE | 99 | 4,2 g | 12,1 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yoghurt Sin Azúcar?
100 g of Yoghurt Sin Azúcar has 71 kcal. Serving, 110 g (110 g): about 78 kcal.
How much protein is in Yoghurt Sin Azúcar?
Yoghurt Sin Azúcar contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,4 g in serving, 110 g (110 g). About 23 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in Yoghurt Sin Azúcar?
Yoghurt Sin Azúcar has 9,1 g of total carbohydrates per 100 g, including 0 g of fiber and 7,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yoghurt Sin Azúcar?
Yoghurt Sin Azúcar contains 2 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).
How much sodium is in Yoghurt Sin Azúcar?
100 g contains 42 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7802930003754. License: ODbL 1.0 (Open Food Facts). Source record dated 6. juli 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.