Yaourt noix de coco
Packaged product Mælk og æg Milbona
Yaourt noix de coco contains 264 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 31 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 111 kcal per 100 g across 69 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 8,8 g | 11 % |
| Saturated fat L | 7 g | 35 % |
| Sodium L | 132 mg | 6 % |
| Total carbohydrates L | 34,5 g | 13 % |
| Dietary fiber | not reported | |
| Total sugars L | 31,3 g | |
| Added sugars L | 18,4 g | 37 % |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 55 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of mælk og æg (median 3,3 g)
- Sugars31,3 gin the top quarter of mælk og æg (median 12 g)
- Fat8,8 gin the top quarter of mælk og æg (median 5 g)
- Saturated fat7 gin the top quarter of mælk og æg (median 3,6 g)
- Sodium132 mgin the top quarter of mælk og æg (median 40 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 15871374
- Category
- Kokos yoghurt
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yaourt au lait demi-écrémé, eau, sucre, 6,7 % noix de coco râpée, sirop de glucose-fructose, arôme naturel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Harmless Harvest | 239 | 0,4 g | 58 g | 0,1 g |
| Mix Yogurt al cocco più palline al cioccolato Müller | 169 | 4,3 g | 19,2 g | 7,7 g |
| Simple Coconut Koko Kai | 161 | 0 g | 3,6 g | 16,1 g |
| Yogourt greek noix de coco Milbona | 154 | 3,9 g | 12,7 g | 9,7 g |
| Greek Style Coconut Yogurt Milbona | 147 | 3,5 g | 11 g | 9,8 g |
| Le Yaourt Onctueux à la Noix de Coco La fermiere | 144 | 2,4 g | 16 g | 7,6 g |
| Coco fermenté vanille YA | 143 | 1 g | 11 g | 10 g |
| coconut yoghurt plus protein cocobella | 141 | 6,3 g | 10,2 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt noix de coco?
100 g of Yaourt noix de coco has 264 kcal.
How much protein is in Yaourt noix de coco?
Yaourt noix de coco contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,3 g).
How many carbs are in Yaourt noix de coco?
Yaourt noix de coco has 34,5 g of total carbohydrates per 100 g, including 31,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt noix de coco?
Yaourt noix de coco contains 8,8 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Yaourt noix de coco?
100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 15871374. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.