Yaourt
Packaged product Mælk og æg Danone
Yaourt contains 108 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 37 % from fat and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 88 kcal per 100 g across 479 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 12,1 g | 4 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 10,9 g | |
| Added sugars L | 8,2 g | 16 % |
| Protein L | 3,9 g | 8 % |
| Calcium L | 120 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 48 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,9 gin the top quarter of mælk og æg (median 1,4 g)
- Fat4,2 gin the top quarter of mælk og æg (median 2,9 g)
- Saturated fat2,5 gin the top quarter of mælk og æg (median 1,8 g)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 5601050034950
- Quantity
- 480 g (120 g x 4)
- Category
- Bifidus yoghurt
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche desnatada, agua, azúcar, leche en polvo desnatada, jarabe de oligofructosa, cereales integrales (espelta (0,5%), trigo (0,5%) avena (0,3%), y cebada (0.3%), nata, trozos de cacao (0,9%), coco (0,5%), semillas de girasol, zumo de limón, sales de calcio, bifidobacterías y fermentos lácticos activos, aromas naturales y colorante (caramelo natural). Origen de la leche: España. Puede contener trazas de otros cereales con gluten y frutos de cáscara.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Activia Fibras Espelta, Coco y trozos de cacao Danone | 108 | 3,9 g | 12,1 g | 4,2 g |
| Bifidus activo con avellanas frutanea | 108 | 3,8 g | 13,9 g | 4,1 g |
| Activia bifidus cereales saveur noix 120 g x 4 Activia | 108 | 3,8 g | 14,5 g | 3,4 g |
| Activia mic dejun cereale Activia | 108 | 4,6 g | 15,5 g | 3,1 g |
| Bifidus con mango y vainilla Casa Grande de Xanceda | 108 | 3,7 g | 14,1 g | 4 g |
| Fibres mix and go Activia | 108 | 5,8 g | 15,7 g | 2,1 g |
| Fibre mix&go Granola - Miele Activia | 108 | 6,1 g | 16 g | 2,1 g |
| Activia aux pruneaux Danone | 109 | 3,5 g | 15,4 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt?
100 g of Yaourt has 108 kcal.
How much protein is in Yaourt?
Yaourt contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 15 % of its calories come from protein.
How many carbs are in Yaourt?
Yaourt has 12,1 g of total carbohydrates per 100 g, including 1,9 g of fiber and 10,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt?
Yaourt contains 4,2 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Yaourt?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601050034950. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.