Yakitori
Packaged product Fjerkræ Thiriet
Yakitori contains 149 kcal per 100 g.
Roughly 42 % of its calories come from protein, with 34 % from carbohydrates and 24 % from fat (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (161 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 149 kcal | |
| Total fat L | 3,9 g | 5 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 840 mg | 37 % |
| Total carbohydrates L | 12,2 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 11,4 g | |
| Protein L | 15,1 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42 %
- Carbohydrates 34 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15,1 gin the lowest quarter of fjerkræ (median 17,9 g)
- Sugars11,4 gin the top quarter of fjerkræ (median 7,9 g)
- Fat3,9 gbelow the median for fjerkræ (median 4,8 g)
- Saturated fat1,2 gbelow the median for fjerkræ (median 1,3 g)
- Sodium840 mgin the top quarter of fjerkræ (median 520 mg)
- Protein per 100 kcal10,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thiriet
- Barcode
- 3292590883966
- Quantity
- 250g
- Category
- Yakitori chicken skewers
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Assortiment De 12 Yakitori. Surgelé Picard | 148 | 16 g | 13 g | 3,6 g |
| Yakitori charcoal grilled chicken Ajinomoto | 153 | 14 g | 9,6 g | 6,7 g |
| Yakitori Teriyaki Boni | 144 | 19 g | 13 g | 1,3 g |
| Yakitori Teriyaki Delhaize | 144 | 19,4 g | 13,3 g | 1,3 g |
| Yakitori Ajinomoto | 143 | 16 g | 15 g | 2 g |
| Chicken yakitori skewers Sainsbury's | 156 | 25,6 g | 7,7 g | 2,4 g |
| Yakitori Toque du Chef | 142 | 18,5 g | 12,7 g | 1,9 g |
| 7 yakitori - Brochettes de poulet mariné et grillé au barbecue TOQUE DU CHEF | 142 | 18,5 g | 12,7 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yakitori?
100 g of Yakitori has 149 kcal.
Is Yakitori high in protein?
Yakitori contains 15,1 g of protein per 100 g (30 % of the 50 g Daily Value). About 42 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in Yakitori?
Yakitori has 12,2 g of total carbohydrates per 100 g, including 11,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yakitori?
Yakitori contains 3,9 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Yakitori?
100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292590883966. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.