Wrap veggie carottes
Packaged product Brød og bagværk Poco Loco
Wrap veggie carottes contains 302 kcal per 100 g. A serving, 60 gram (60 g) provides about 181 kcal.
Roughly 70 % of its calories come from carbohydrates, with 18 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (300 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 302 kcal | |
| Total fat L | 6,1 g | 8 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 328 mg | 14 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 3,8 g | |
| Added sugars L | 2 g | 4 % |
| Protein L | 8,9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 70 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,9 gabove the median for brød og bagværk (median 8,5 g)
- Fiber1,6 gin the lowest quarter of brød og bagværk (median 3,2 g)
- Sugars3,8 gin the top quarter of brød og bagværk (median 2,3 g)
- Fat6,1 gbelow the median for brød og bagværk (median 6,8 g)
- Saturated fat0,9 gin the lowest quarter of brød og bagværk (median 1,3 g)
- Sodium328 mgin the lowest quarter of brød og bagværk (median 440 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
wheat flour, vegetables (45%): carrot (43%), red beet (2%), rapeseed oil, stabilizer: e422, wheat gluten, dextrose, acidifier: e296, baking powder: e500, aromatic plant and spice extracts, salt, rice extract, preservative: e282, antioxidant: e300, flour treatment agent: e920
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieSaltRis
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dürüm Goldähren | 302 | 9 g | 53 g | 5,7 g |
| Tortilla Wraps Taste of America | 302 | 9,2 g | 52 g | 5,3 g |
| Tortilla Whole Wheat Migros | 302 | 7,7 g | 48 g | 7,4 g |
| Tortilla Original Santa Maria | 302 | 8,3 g | 55 g | 4,9 g |
| 6 Maxi Tortillas Trigo Hacendado | 302 | 7,3 g | 55 g | 5,4 g |
| Tortilla Original Santa Maria | 302 | 8,3 g | 55 g | 4,9 g |
| 18 Tortillas de Blé Agidra | 302 | 8,7 g | 52,1 g | 5,6 g |
| Tortilla Original Santa Maria | 302 | 8,3 g | 55 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wrap veggie carottes?
100 g of Wrap veggie carottes has 302 kcal. Serving, 60 gram (60 g): about 181 kcal.
How much protein is in Wrap veggie carottes?
Wrap veggie carottes contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 5,3 g in serving, 60 gram (60 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,5 g).
How many carbs are in Wrap veggie carottes?
Wrap veggie carottes has 53 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wrap veggie carottes?
Wrap veggie carottes contains 6,1 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Wrap veggie carottes?
100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5412514936921. License: ODbL 1.0 (Open Food Facts). Source record dated 15. august 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.