Worstenbroodje

Packaged product Kød JUMBO

Worstenbroodje contains 307 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 246 kcal.

Roughly 49 % of its calories come from fat, with 37 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 175 kcal per 100 g across 1.027 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Worstenbroodje by JUMBO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
307kcal per 100 g
10,9 gprotein
27,7 gcarbohydrates
16,2 gfat
246kcal in serving, 1 portion, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 307 kcal
Total fat L 16,2 g 21 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 27,7 g 10 %
Dietary fiber L 3,2 g 11 %
Total sugars L 3,4 g
Added sugars L 2,5 g 5 %
Protein L 10,9 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 37 %Fat: 49 %307kcal / 100 g
  • Protein 15 %
  • Carbohydrates 37 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,9 gin the lowest quarter of kød (median 18,6 g)
  • Fiber3,2 gin the top quarter of kød (median 0 g)
  • Sugars3,4 gin the top quarter of kød (median 0,5 g)
  • Fat16,2 gabove the median for kød (median 9 g)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
JUMBO
Barcode
8718452445707
Quantity
320 g
Label serving
1 portion (80 g)
Category
Svinekød
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, pork better life 1 star 26,2%, water, breadcrumbs (wheat flour, water, wheat bran, yeast, salt, margarine [plarntaardige oils (palm, coconut, rapeseed, sunflower), water, salt, emulsifier: e471, acid: citric acid, colour: carotenes, flavourings, vitamins: a and d3], barley malt extract), yeast, vegetable oils (rapeseed, rapeseed), wheat gluten, sugar, dextrose, modified wheat protein, wheat starch, salt, iodized salt, soya flour, spices (nutmeg, black pepper), fiber (wheat, rye), hydrolyzed soya protein, flavouring, milk protein, whey powder (milk), lactose (milk), glucose syrup, tapioca starch, stabilisers: e407, e450, e451 and e452, emulsifiers: e339, e471,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærSukkerSaltGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Worstenbroodje?

100 g of Worstenbroodje has 307 kcal. Serving, 1 portion, 80 g (80 g): about 246 kcal.

Is Worstenbroodje high in protein?

Worstenbroodje contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 8,7 g in serving, 1 portion, 80 g (80 g). About 15 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 18,6 g).

How many carbs are in Worstenbroodje?

Worstenbroodje has 27,7 g of total carbohydrates per 100 g, including 3,2 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Worstenbroodje?

Worstenbroodje contains 16,2 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718452445707. License: ODbL 1.0 (Open Food Facts). Source record dated 24. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.