Witte gevouwen flatbreads

Packaged product Brød og bagværk Planet Deli

Witte gevouwen flatbreads contains 270 kcal per 100 g. A serving, 50 gram (50 g) provides about 135 kcal.

Roughly 72 % of its calories come from carbohydrates, with 15 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (295 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Witte gevouwen flatbreads by Planet Deli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
270kcal per 100 g
8,7 gprotein
47 gcarbohydrates
4,3 gfat
135kcal in serving, 50 gram (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 4,3 g 6 %
Saturated fat L 0,3 g 2 %
Sodium L 336 mg 15 %
Total carbohydrates L 47 g 17 %
Dietary fiber L 3,5 g 13 %
Total sugars L 2,9 g
Protein L 8,7 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 72 %Fat: 15 %270kcal / 100 g
  • Protein 13 %
  • Carbohydrates 72 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,7 gabove the median for brød og bagværk (median 8,2 g)
  • Sugars2,9 gabove the median for brød og bagværk (median 2,3 g)
  • Fat4,3 gbelow the median for brød og bagværk (median 6,6 g)
  • Saturated fat0,3 gin the lowest quarter of brød og bagværk (median 1,2 g)
  • Sodium336 mgin the lowest quarter of brød og bagværk (median 460 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Planet Deli
Barcode
5012121005203
Quantity
200 gram
Label serving
50 gram
Category
Flatbrød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Venijkt tarwebloem ar arumbicartonaten, calciumfosfaten eresterd met mo00 - en diacetylwijp al, necine, ize thiamine), water, raapzaadolie, gist, alcoholaz (Calciumpropionaat, tarwebloem, emulgator (Mono - en diglyce neel, eenoeraar (ascorbinezuur). arecalenmenen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieGærHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Witte gevouwen flatbreads?

100 g of Witte gevouwen flatbreads has 270 kcal. Serving, 50 gram (50 g): about 135 kcal.

How much protein is in Witte gevouwen flatbreads?

Witte gevouwen flatbreads contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 4,4 g in serving, 50 gram (50 g). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,2 g).

How many carbs are in Witte gevouwen flatbreads?

Witte gevouwen flatbreads has 47 g of total carbohydrates per 100 g, including 3,5 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Witte gevouwen flatbreads?

Witte gevouwen flatbreads contains 4,3 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Witte gevouwen flatbreads?

100 g contains 336 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. september 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5012121005203. License: ODbL 1.0 (Open Food Facts). Source record dated 4. september 2025. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.