Winter Box
Packaged product Sweets og Desserter Haribo
Winter Box contains 349 kcal per 100 g. A serving, 25 g (25 g) provides about 87 kcal.
Roughly 91 % of its calories come from carbohydrates, with 6 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (341 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 79 g | 29 % |
| Dietary fiber | not reported | |
| Total sugars L | 51 g | |
| Added sugars L | 80,4 g | 161 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 91 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gabove the median for sweets og desserter (median 4,3 g)
- Sugars51 gbelow the median for sweets og desserter (median 54,8 g)
- Fat1,4 gin the top quarter of sweets og desserter (median 0,4 g)
- Saturated fat1,1 gin the top quarter of sweets og desserter (median 0,1 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 32 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sirop de glucose, sucre, farine de _blé_, gélatine, dextrose, sirop de glucose-fructose, acidifiant : acide citrique, amidon de _blé_, graisse de palme, émulsifiant : mono - et diglycérides d'acides gras, arôme, concentrés de fruits et de plantes : spiruline, carthame, pomme, cassis, carotte, hibiscus, patate douce, radis, colorants : curcumine, carotènes végétaux, lutéine, anthocyanes, sirop de caramel, agents d'enrobage : cire d'abeille blanche et jaune, cire de carnauba, sirop de sucre inverti.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSukkerHvedemelApple
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|---|---|---|---|---|
| Haribo Peaches Haribo | 349 | 4,5 g | 82 g | 0,5 g |
| Haribo jelly babies Haribo | 349 | 4,5 g | 82 g | 0,5 g |
| Coner Kititters A Candy Wittens Candy Kittens New Candy Kittens | 349 | 0,8 g | 85 g | 0,1 g |
| Family fun mix Haribo | 349 | 5,3 g | 81 g | 0,5 g |
| Oh hisse! Réglisse! Rochambeau | 349 | 4 g | 75 g | 3,4 g |
| haribo tropifrutti Haribo | 349 | 4,5 g | 82 g | 0,5 g |
| Soda Twist Haribo | 349 | 4,5 g | 82 g | 0,5 g |
| Tropifrutti Haribo | 349 | 4,5 g | 82 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Winter Box?
100 g of Winter Box has 349 kcal. Serving, 25 g (25 g): about 87 kcal.
How much protein is in Winter Box?
Winter Box contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,3 g in serving, 25 g (25 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,3 g).
How many carbs are in Winter Box?
Winter Box has 79 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Winter Box?
Winter Box contains 1,4 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Winter Box?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 24006918. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.