White moon
Packaged product Mælk og æg Milbona
White moon contains 447 kcal per 100 g. A serving, 100 g (100 g) provides about 447 kcal.
Roughly 89 % of its calories come from fat, with 11 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 361 kcal per 100 g across 54 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 44,1 g | 57 % |
| Saturated fat L | 22,8 g | 114 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 0,1 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Protein L | 12,3 g | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 0,1 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,3 gin the lowest quarter of mælk og æg (median 17,5 g)
- Fat44,1 gin the top quarter of mælk og æg (median 31,5 g)
- Saturated fat22,8 gabove the median for mælk og æg (median 21,4 g)
- Sodium600 mgin the lowest quarter of mælk og æg (median 880 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 4056489036685
- Quantity
- 200 g
- Label serving
- 100 g
- Category
- Blåskimmelost
- Packaging
- Paper
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen, mikrobielles Lab. Nach dem Öffnen alsbald verzehren. Auf natürliche Weise laktosefrei (Laktose <0,1g/100 g). 200 ge Käsehandelsgesellschaft Rosenheim mbH, Maxlrainer Str. 18, D-83043 Bad Aibling Auf natiirtiche Weise FRE DE BY 13049 EG PEAN KATAN LAN LABEL Auf natūrtiche Weise VEGETARISCH
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Edler Bayrischer Landkäse Coburger | 448 | 13 g | 0,1 g | 44 g |
| Blauschimmelkäse Hofburger | 443 | 14 g | 0,1 g | 43 g |
| Ser Bawarski Delikate | 442 | 13,7 g | 0,1 g | 43 g |
| Bavaria blu Der Würzige Bavaria blu | 442 | 11,8 g | 0,1 g | 43,8 g |
| Bavaria Blu Bergader | 442 | 13,7 g | 0,1 g | 43 g |
| Nørvind Gut&Günstig | 433 | 13,3 g | 0,1 g | 42 g |
| Castello Creamy Blue Castello | 432 | 13 g | 0,5 g | 42 g |
| Mild Blue Castello | 431 | 13 g | 0,5 g | 42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White moon?
100 g of White moon has 447 kcal. Serving, 100 g (100 g): about 447 kcal.
Is White moon high in protein?
White moon contains 12,3 g of protein per 100 g (25 % of the 50 g Daily Value), or 12,3 g in serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 17,5 g).
How many carbs are in White moon?
White moon has 0,1 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White moon?
White moon contains 44,1 g of fat per 100 g, of which 22,8 g is saturated (114 % of the Daily Value).
How much sodium is in White moon?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. maj 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489036685. License: ODbL 1.0 (Open Food Facts). Source record dated 27. maj 2025. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.