White chocolate egg

Packaged product Mælk og æg Thorntons

White chocolate egg contains 553 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (541 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

White chocolate egg by Thorntons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
553kcal per 100 g
5,2 gprotein
60,9 gcarbohydrates
32,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 553 kcal
Total fat L 32,1 g 41 %
Saturated fat L 19,5 g 98 %
Sodium L 76 mg 3 %
Total carbohydrates L 60,9 g 22 %
Dietary fiber not reported
Total sugars L 60,1 g
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %553kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gin the lowest quarter of mælk og æg (median 6,3 g)
  • Sugars60,1 gin the top quarter of mælk og æg (median 53,6 g)
  • Fat32,1 gabove the median for mælk og æg (median 32 g)
  • Saturated fat19,5 gabove the median for mælk og æg (median 19 g)
  • Sodium76 mgbelow the median for mælk og æg (median 80 mg)
  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thorntons
Barcode
5016346514755
Category
Påskeæg
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Uovo di pasqua Nestlé 554 5,3 g 60 g 33 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White chocolate egg?

100 g of White chocolate egg has 553 kcal.

How much protein is in White chocolate egg?

White chocolate egg contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 6,3 g).

How many carbs are in White chocolate egg?

White chocolate egg has 60,9 g of total carbohydrates per 100 g, including 60,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White chocolate egg?

White chocolate egg contains 32,1 g of fat per 100 g, of which 19,5 g is saturated (98 % of the Daily Value).

How much sodium is in White chocolate egg?

100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5016346514755. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.