while milk

Packaged product Mælk og æg kirkland

While milk contains 63 kcal per 100 g. A serving, 1 portion, 8 fl oz (237 g) provides about 150 kcal.

Roughly 46 % of its calories come from fat, with 33 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

63kcal per 100 g
3,4 gprotein
5,5 gcarbohydrates
3,4 gfat
150kcal in serving, 1 portion, 8 fl oz (237 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63,4 kcal
Total fat L 3,4 g 4 %
Saturated fat L 2,1 g 11 %
Trans fat L 0 g
Cholesterol L 14,8 mg 5 %
Sodium L 54,9 mg 2 %
Total carbohydrates L 5,5 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5,1 g
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 33 %Fat: 46 %63kcal / 100 g
  • Protein 21 %
  • Carbohydrates 33 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of mælk og æg (median 8 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,59 g)
  • Sugars5,1 gabove the median for mælk og æg (median 3,8 g)
  • Fat3,4 gbelow the median for mælk og æg (median 10,2 g)
  • Saturated fat2,1 gbelow the median for mælk og æg (median 4,3 g)
  • Sodium54,9 mgbelow the median for mælk og æg (median 236 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
kirkland
Barcode
0103333646935
Label serving
1 portion (8 fl oz)
Category
Mælk og æg

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Grass Fed Whole Raw Milk Jim’s Jerseys 63 3,4 g 5,1 g 3,4 g
Raw Milk Oasis Creamery 63 3,4 g 4,7 g 3,4 g
Creamery Whole Milk Battenkill Valley 63 3,8 g 5,1 g 3,8 g
Whole Milk Clark’s Milk 63 3,4 g 5,1 g 3,4 g
Organic Whole Milk Good & Gather 63 3,4 g 5,1 g 3,4 g
Wawa Milk Wawa 63 3,4 g 5,1 g 3,4 g
Vitamin D Milk Simple Truth 63 3,4 g 5,1 g 3,4 g
Cows Milk Tru-milk 63 3 g 4,6 g 3,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in while milk?

100 g of while milk has 63 kcal. Serving, 1 portion, 8 fl oz (237 g): about 150 kcal.

How much protein is in while milk?

While milk contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in serving, 1 portion, 8 fl oz (237 g). About 21 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in while milk?

While milk has 5,5 g of total carbohydrates per 100 g, including 0 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in while milk?

While milk contains 3,4 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in while milk?

100 g contains 54,9 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0103333646935. License: ODbL 1.0 (Open Food Facts). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.