Whey Forward Isolate - Strawberry Cream
Packaged product Mælk og æg Myprotein
Whey Forward Isolate - Strawberry Cream contains 395 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 99 kcal.
Roughly 85 % of its calories come from protein, with 8 % from fat and 7 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 228 mg | 10 % |
| Total carbohydrates L | 7,2 g | 3 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 0,9 g | |
| Protein L | 84 g | 168 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 85 %
- Carbohydrates 7 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein84 gin the top quarter of mælk og æg (median 8 g)
- Fiber3 gin the top quarter of mælk og æg (median 0,6 g)
- Sugars0,9 gin the lowest quarter of mælk og æg (median 3,9 g)
- Fat3,6 gbelow the median for mælk og æg (median 10 g)
- Saturated fat0,3 gin the lowest quarter of mælk og æg (median 4,2 g)
- Sodium228 mgbelow the median for mælk og æg (median 232 mg)
- Protein per 100 kcal21,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Myprotein
- Barcode
- 5059883365848
- Quantity
- 500 g
- Label serving
- 1 serving (25 g)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Tesco All Butter Croissant 2 Pack Tesco | 395 | 9,4 g | 44,7 g | 19,4 g |
| Macaroni & Cheese Bariatric Pal | 395 | 39,5 g | 39,5 g | 7,9 g |
| Whey Collagen Creamy Vanilla White Wolf Nutrition | 395 | 72,7 g | 10,3 g | 6,4 g |
| Myofusion Advanced Protein Banana Cream Gaspari Nutrition | 395 | 65,8 g | 15,8 g | 6,6 g |
| Peanut Butter Panettone Bauducco | 395 | 7,9 g | 48,7 g | 18,4 g |
| Creamy Ranch Spinnys Food | 395 | 2,6 g | 12 g | 38 g |
| Irish Spicy Chilli Cheddar Cheese Slices Rathdaragh | 395 | 25 g | 0,5 g | 32,5 g |
| Overnight Chia & Oats Creamy Vanilla Bean Carman's | 395 | 27,5 g | 35,5 g | 12,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey Forward Isolate - Strawberry Cream?
100 g of Whey Forward Isolate - Strawberry Cream has 395 kcal. Serving, 1 serving, 25 g (25 g): about 99 kcal.
Is Whey Forward Isolate - Strawberry Cream high in protein?
Whey Forward Isolate - Strawberry Cream contains 84 g of protein per 100 g (168 % of the 50 g Daily Value), or 21 g in serving, 1 serving, 25 g (25 g). About 85 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).
How many carbs are in Whey Forward Isolate - Strawberry Cream?
Whey Forward Isolate - Strawberry Cream has 7,2 g of total carbohydrates per 100 g, including 3 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey Forward Isolate - Strawberry Cream?
Whey Forward Isolate - Strawberry Cream contains 3,6 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Whey Forward Isolate - Strawberry Cream?
100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059883365848. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.