Wheat Thins Multigrain

Packaged product Korn og pastaprodukter Christie

Wheat Thins Multigrain contains 450 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 30 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wheat Thins Multigrain by Christie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
10 gprotein
70 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 15 g 19 %
Saturated fat L 1,5 g 8 %
Sodium L 625 mg 27 %
Total carbohydrates L 70 g 25 %
Dietary fiber L 5 g 18 %
Total sugars L 10 g
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 62 %Fat: 30 %450kcal / 100 g
  • Protein 9 %
  • Carbohydrates 62 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for korn og pastaprodukter (median 8 g)
  • Fiber5 gabove the median for korn og pastaprodukter (median 3 g)
  • Sugars10 gin the top quarter of korn og pastaprodukter (median 2,2 g)
  • Fat15 gin the top quarter of korn og pastaprodukter (median 2,8 g)
  • Saturated fat1,5 gabove the median for korn og pastaprodukter (median 0,5 g)
  • Sodium625 mgin the top quarter of korn og pastaprodukter (median 131 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Christie
Barcode
0066721444592
Category
Korn og pastaprodukter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wheat Thins Multigrain?

100 g of Wheat Thins Multigrain has 450 kcal.

Is Wheat Thins Multigrain high in protein?

Wheat Thins Multigrain contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8 g).

How many carbs are in Wheat Thins Multigrain?

Wheat Thins Multigrain has 70 g of total carbohydrates per 100 g, including 5 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wheat Thins Multigrain?

Wheat Thins Multigrain contains 15 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Wheat Thins Multigrain?

100 g contains 625 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0066721444592. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.