Wheat & Corn Tortillas
Packaged product Brød og bagværk Waitrose
Wheat & Corn Tortillas contains 293 kcal per 100 g. A serving, 1 portion, 42 g (42 g) provides about 123 kcal.
Roughly 79 % of its calories come from carbohydrates, with 11 % from protein and 10 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (283 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 0,98 mg | 0 % |
| Total carbohydrates L | 56,4 g | 21 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 2,9 g | |
| Protein L | 8,1 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 79 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,1 gabove the median for brød og bagværk (median 8 g)
- Fiber2,4 gabove the median for brød og bagværk (median 2,4 g)
- Sugars2,9 gbelow the median for brød og bagværk (median 3,9 g)
- Fat3,1 gbelow the median for brød og bagværk (median 7,1 g)
- Saturated fat1,2 gbelow the median for brød og bagværk (median 1,6 g)
- Sodium0,98 mgin the lowest quarter of brød og bagværk (median 410 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Waitrose
- Barcode
- 5063210095919
- Label serving
- 1 portion (42 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pan Au Lait Buns Central Market | 293 | 8,1 g | 50,5 g | 7,1 g |
| Raisin Bran Muffins Meijer | 293 | 5,1 g | 46,5 g | 9,1 g |
| Plain High Protein Bagel Schmidt Old Tyme | 293 | 20,2 g | 47,5 g | 2,5 g |
| Carrot Raisin Mini Muffins Flax4Life | 293 | 10,1 g | 38,4 g | 16,2 g |
| Festive Tortilla Wrap Festive | 293 | 7,2 g | 45,6 g | 8,8 g |
| Bread S&S Chicken Skewers Iceland | 293 | 19,2 g | 31,7 g | 9,7 g |
| Whole Wheat Bread Tinapayan | 293 | 12,3 g | 56,1 g | 1,8 g |
| Wild Garlic Leaf Flatbread Exceptional | 293 | 9,5 g | 48 g | 5,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wheat & Corn Tortillas?
100 g of Wheat & Corn Tortillas has 293 kcal. Serving, 1 portion, 42 g (42 g): about 123 kcal.
How much protein is in Wheat & Corn Tortillas?
Wheat & Corn Tortillas contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 3,4 g in serving, 1 portion, 42 g (42 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8 g).
How many carbs are in Wheat & Corn Tortillas?
Wheat & Corn Tortillas has 56,4 g of total carbohydrates per 100 g, including 2,4 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wheat & Corn Tortillas?
Wheat & Corn Tortillas contains 3,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Wheat & Corn Tortillas?
100 g contains 0,98 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063210095919. License: ODbL 1.0 (Open Food Facts). Source record dated 15. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.