Walnuss salziges Karamel

Packaged product Sweets og Desserter Elvis Eishandwerk

Walnuss salziges Karamel contains 257 kcal per 100 g. A serving, 360 g (360 g) provides about 925 kcal.

Roughly 50 % of its calories come from fat, with 38 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 210 kcal per 100 g across 1.884 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Walnuss salziges Karamel by Elvis Eishandwerk, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
257kcal per 100 g
7,5 gprotein
24 gcarbohydrates
14 gfat
925kcal in serving, 360 g (360 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 257 kcal
Total fat L 14 g 18 %
Saturated fat L 4 g 20 %
Sodium L 118 mg 5 %
Total carbohydrates L 24 g 9 %
Dietary fiber not reported
Total sugars L 23 g
Protein L 7,5 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 38 %Fat: 50 %257kcal / 100 g
  • Protein 12 %
  • Carbohydrates 38 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,5 gin the top quarter of sweets og desserter (median 3,4 g)
  • Sugars23 gabove the median for sweets og desserter (median 22,9 g)
  • Fat14 gin the top quarter of sweets og desserter (median 9,9 g)
  • Saturated fat4 gin the lowest quarter of sweets og desserter (median 6,5 g)
  • Sodium118 mgin the top quarter of sweets og desserter (median 60 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Elvis Eishandwerk
Barcode
4260733450077
Label serving
360 g
Category
Konsumis
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Le petit marchand de glace Picard 257 8,2 g 24 g 13 g
Pot de glace artisanale Sanchez 257 4,3 g 31 g 13 g
Helado vainilla con nueces de macadamia Eroski 257 2,6 g 28 g 15 g
Cookie Dough and Brownie Eiscreme Eisbär Eis 257 3,8 g 28 g 14 g
Helado de Yogur Caramelo y Avellana Gelatelli 257 4,2 g 30,6 g 12,9 g
Caffe Latte Grycan 257 4,6 g 25,2 g 15,2 g
Caramel Chocolate Double Dough Enlightened 257 4,3 g 18,6 g 22,9 g
Chocolate Caramel Edeka 257 3,7 g 29,1 g 13,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Walnuss salziges Karamel?

100 g of Walnuss salziges Karamel has 257 kcal. Serving, 360 g (360 g): about 925 kcal.

How much protein is in Walnuss salziges Karamel?

Walnuss salziges Karamel contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 27 g in serving, 360 g (360 g). About 12 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,4 g).

How many carbs are in Walnuss salziges Karamel?

Walnuss salziges Karamel has 24 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Walnuss salziges Karamel?

Walnuss salziges Karamel contains 14 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Walnuss salziges Karamel?

100 g contains 118 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. juli 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260733450077. License: ODbL 1.0 (Open Food Facts). Source record dated 4. juli 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.