Vitalgebäck
Packaged product Sweets og Desserter Biscotto
Vitalgebäck contains 533 kcal per 100 g. A serving, 28 g (28 g) provides about 149 kcal.
Roughly 54 % of its calories come from fat, with 36 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 31,5 g | 40 % |
| Saturated fat L | 7,3 g | 37 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 47,7 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 28,2 g | |
| Added sugars L | 49 g | 98 % |
| Protein L | 12,5 g | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 36 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,5 gin the top quarter of sweets og desserter (median 6,4 g)
- Sugars28,2 gabove the median for sweets og desserter (median 27 g)
- Fat31,5 gin the top quarter of sweets og desserter (median 19 g)
- Saturated fat7,3 gbelow the median for sweets og desserter (median 7,6 g)
- Sodium8 mgin the lowest quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biscotto
- Barcode
- 29035496
- Quantity
- 200 g
- Label serving
- 28 g
- Category
- Kiks, biskuitter og småkager
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, 16 % Kokosiaspeln, Sesam, Haferflocken, Glukosesirup, Palmfett, Korinthen, Sonnenblumenkerne, 3 % Kürbiskeme, Mais, Emulgator: Lecithine (Soja), Vollmilchpulver, Speisesalz, Gerstenmalzextrakt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHavreGlucosesirupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crispy Wafer Snacks Loacker | 533 | 4,4 g | 64,4 g | 26,7 g |
| Biscuits à la pistache David Lumbroso Pâtissier | 533 | 6,7 g | 60 g | 30 g |
| Banana Bread crisps Hippie Snacks | 533 | 13,3 g | 46,7 g | 33,3 g |
| Laura lynn, pecanilicious pecan shortbread cookies Laura Lynn | 533 | 6,7 g | 63,3 g | 30 g |
| Ventura Wafer Assortment Bahlsen | 533 | 3,3 g | 60 g | 33,3 g |
| Milk chocolate Viennese thins One Stop | 533 | 5,1 g | 59,7 g | 30,1 g |
| Granor Bahlsen | 533 | 5 g | 60 g | 30 g |
| Caramelised Biscuit Whirl Mr Kipling | 533 | 3,7 g | 59,9 g | 30,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vitalgebäck?
100 g of Vitalgebäck has 533 kcal. Serving, 28 g (28 g): about 149 kcal.
Is Vitalgebäck high in protein?
Vitalgebäck contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 3,5 g in serving, 28 g (28 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,4 g).
How many carbs are in Vitalgebäck?
Vitalgebäck has 47,7 g of total carbohydrates per 100 g, including 28,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vitalgebäck?
Vitalgebäck contains 31,5 g of fat per 100 g, of which 7,3 g is saturated (37 % of the Daily Value).
How much sodium is in Vitalgebäck?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29035496. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.