Vellutata di ceci e quinoa

Packaged product Korn og pastaprodukter Germinal

Vellutata di ceci e quinoa contains 399 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 22 % from protein and 16 % from fat (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vellutata di ceci e quinoa by Germinal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
399kcal per 100 g
21 gprotein
59 gcarbohydrates
6,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 399 kcal
Total fat L 6,6 g 8 %
Saturated fat L 0,69 g 3 %
Sodium not reported
Total carbohydrates L 59 g 21 %
Dietary fiber not reported
Total sugars L 7,4 g
Protein L 21 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 62 %Fat: 16 %399kcal / 100 g
  • Protein 22 %
  • Carbohydrates 62 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gin the top quarter of korn og pastaprodukter (median 8 g)
  • Sugars7,4 gin the top quarter of korn og pastaprodukter (median 2,2 g)
  • Fat6,6 gabove the median for korn og pastaprodukter (median 2,8 g)
  • Saturated fat0,69 gabove the median for korn og pastaprodukter (median 0,5 g)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Germinal
Barcode
8001091005051
Category
Korn og pastaprodukter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vellutata di ceci e quinoa?

100 g of Vellutata di ceci e quinoa has 399 kcal.

Is Vellutata di ceci e quinoa high in protein?

Vellutata di ceci e quinoa contains 21 g of protein per 100 g (42 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 8 g).

How many carbs are in Vellutata di ceci e quinoa?

Vellutata di ceci e quinoa has 59 g of total carbohydrates per 100 g, including 7,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vellutata di ceci e quinoa?

Vellutata di ceci e quinoa contains 6,6 g of fat per 100 g, of which 0,69 g is saturated (3 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001091005051. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.