Vegetarios
Packaged product Kød Eberswalder
Vegetarios contains 216 kcal per 100 g. A serving, 33,3g (33,3 g) provides about 72 kcal.
Roughly 76 % of its calories come from fat, with 19 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 187 kcal per 100 g across 113 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 216 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 1.080 mg | 47 % |
| Total carbohydrates L | 2,8 g | 1 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0,45 g | 0,9 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 5 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gbelow the median for kød (median 12,9 g)
- Fiber1,5 gin the lowest quarter of kød (median 4,3 g)
- Sugars1,1 gbelow the median for kød (median 1,5 g)
- Fat18 gin the top quarter of kød (median 8,9 g)
- Saturated fat1,2 gbelow the median for kød (median 1,4 g)
- Sodium1.080 mgin the top quarter of kød (median 520 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Eberswalder
- Barcode
- 05313563
- Quantity
- 200 g
- Label serving
- 33,3g
- Category
- Vegetariske pølser
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Trinkwasser, 18% Rapsöl, 10% Hühnereiklarpulver, Verdickungsmittel: Xanthan, Johannisbrotkernmehl, semiraffiniertes Carrageen, Konjak, natürliche Aromen, Speisesalz, Gewürze, modifizierte Stärke, Dextrose, Würze, Säureregulator: Natriumacetate, Karotten, Farbstoff: Eisenoxid, Buchenholzrauch
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieÆgSalt
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|---|---|---|---|---|
| tex-mex Party au Piment d'Espelette La Fabrique des Veggies | 216 | 16 g | 12 g | 12 g |
| Vegane Infinity Bratwurst Kaufland | 217 | 12 g | 1,4 g | 17 g |
| Sausages VeggiChipo Fit Food | 215 | 8,5 g | 11 g | 14,1 g |
| Buni din plante Verdino | 215 | 12,5 g | 4,5 g | 16,3 g |
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| Saucisse vegetale Vegeat | 214 | 17,9 g | 13,1 g | 9,5 g |
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| 6 Veggie Sausages Chef Select | 213 | 6 g | 19,1 g | 11,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetarios?
100 g of Vegetarios has 216 kcal. Serving, 33,3g (33,3 g): about 72 kcal.
Is Vegetarios high in protein?
Vegetarios contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3,3 g in serving, 33,3g (33,3 g). About 19 % of its calories come from protein. Compared with other kød, that is below the median (median 12,9 g).
How many carbs are in Vegetarios?
Vegetarios has 2,8 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetarios?
Vegetarios contains 18 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Vegetarios?
100 g contains 1.080 mg of sodium, 47 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 05313563. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.