Vegetable Stock Cubes
Packaged product Grønsager Oxo
Vegetable Stock Cubes contains 8 kcal per 100 g. A serving, 250 ml (250 g) provides about 20 kcal.
Roughly 61 % of its calories come from carbohydrates, with 23 % from fat and 16 % from protein (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (8 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 8,1 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,12 g | 0,6 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 1,2 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,2 g | |
| Protein L | 0,32 g | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 61 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,32 gbelow the median for grønsager (median 0,36 g)
- Sugars0,2 gin the lowest quarter of grønsager (median 0,45 g)
- Fat0,2 gin the lowest quarter of grønsager (median 0,5 g)
- Saturated fat0,12 gin the lowest quarter of grønsager (median 0,3 g)
- Sodium392 mgabove the median for grønsager (median 360 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oxo
- Barcode
- 9334514000135
- Quantity
- 71 g
- Label serving
- 250 ml
- Category
- Vegetabilske bouillon terninger
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
salt, potato starch, wheat flour, dried glucose syrup, flavour enhancers (621, 635), natural onion flavour, flavours, vegetable oil, yeast extract (contains barley), tomato powder (1.6%), dried herbs (parsley, thyme, bay leaves), sugar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegetables cubes Morrisons | 8 | 0,1 g | 0,9 g | 0,4 g |
| Bouillon Bio de Légumes Priméal | 9 | 0,1 g | 0,9 g | 0,6 g |
| Zonnatura Biologische Tuinkruiden Bouillonblokjes Zonder Gist Zonnatura | 9 | 0,1 g | 0,4 g | 0,8 g |
| Cubes bouillon légumes zéro sel Knorr | 9 | 0,5 g | 1,1 g | 0,5 g |
| Vegetable Bouillon Coop | 7 | 0,1 g | 0,5 g | 0,5 g |
| Quixo Vegetable Stock Bell | 7 | 0,5 g | 0,7 g | 0,5 g |
| Vegetable Stock Cubes Newgate | 7 | 0 g | 0,6 g | 0,5 g |
| Organic Garlic Herb imp Kallo | 7 | 0,1 g | 0,6 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Stock Cubes?
100 g of Vegetable Stock Cubes has 8 kcal. Serving, 250 ml (250 g): about 20 kcal.
How much protein is in Vegetable Stock Cubes?
Vegetable Stock Cubes contains 0,32 g of protein per 100 g (0,6 % of the 50 g Daily Value), or 0,8 g in serving, 250 ml (250 g). About 16 % of its calories come from protein. Compared with other grønsager, that is below the median (median 0,36 g).
How many carbs are in Vegetable Stock Cubes?
Vegetable Stock Cubes has 1,2 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable Stock Cubes?
Vegetable Stock Cubes contains 0,2 g of fat per 100 g, of which 0,12 g is saturated (0,6 % of the Daily Value).
How much sodium is in Vegetable Stock Cubes?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. maj 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9334514000135. License: ODbL 1.0 (Open Food Facts). Source record dated 11. maj 2024. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.