Vegetable Oil Spread

Packaged product Fedtstoffer og olier Imperial

Vegetable Oil Spread contains 250 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 35 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 714 kcal per 100 g across 956 products.

100 g provides 119 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Vegetable Oil Spread by Imperial, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
0 gprotein
0 gcarbohydrates
28,6 gfat
35kcal in serving, 1 tbsp, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 28,6 g 37 %
Saturated fat L 7,1 g 36 %
Trans fat L 0 g
Sodium L 643 mg 28 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin A L 1.071 µg119 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %250kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A119 %

Nutritional insights

  • Fat28,6 gin the lowest quarter of fedtstoffer og olier (median 78,6 g)
  • Saturated fat7,1 gin the lowest quarter of fedtstoffer og olier (median 15 g)
  • Sodium643 mgin the top quarter of fedtstoffer og olier (median 28 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L7,1 g
Polyumættet fedt L14,3 g
Other components (1)
A-vitamin, IE L3.570 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 28,6 g28,6 g
Fiber n/an/a
Sugars 0 gn/a
Sodium 679 mg643 mg

Product details

Brand
Imperial
Barcode
0011115000069
Label serving
1 Tbsp (14 g)
Category
Fedtstoffer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

purified water, soybean oil, palm kernel and palm oil, salt, lecithin (soy), mono and diglycerides, distilled vinegar, natural flavor, vitamin a palmitate, beta carotene (color),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PalmeolieSaltEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Oil Spread?

100 g of Vegetable Oil Spread has 250 kcal. Serving, 1 tbsp, 14 g (14 g): about 35 kcal.

How much protein is in Vegetable Oil Spread?

Vegetable Oil Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14 g (14 g). About 0 % of its calories come from protein.

How many carbs are in Vegetable Oil Spread?

Vegetable Oil Spread has 0 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Vegetable Oil Spread?

Vegetable Oil Spread contains 28,6 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

What vitamins and minerals does Vegetable Oil Spread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (119 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vegetable Oil Spread?

100 g contains 643 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1922858. License: CC0 1.0 (U.S. public domain). Source record dated 10. august 2018. Imported 6. november 2026.
  • Open Food Facts, record 0011115000069. License: ODbL 1.0 (Open Food Facts). Source record dated 29. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.