Varkenshoarma

Packaged product Kød Flink

Varkenshoarma contains 135 kcal per 100 g.

Roughly 60 % of its calories come from protein, with 36 % from fat and 4 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 175 kcal per 100 g across 1.027 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Varkenshoarma by Flink, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
135kcal per 100 g
20 gprotein
1,2 gcarbohydrates
5,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 135 kcal
Total fat L 5,4 g 7 %
Saturated fat L 2 g 10 %
Sodium L 440 mg 19 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 20 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 60 %Carbohydrates: 4 %Fat: 36 %135kcal / 100 g
  • Protein 60 %
  • Carbohydrates 4 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gabove the median for kød (median 18,6 g)
  • Sugars0 gin the lowest quarter of kød (median 0,5 g)
  • Fat5,4 gbelow the median for kød (median 9 g)
  • Saturated fat2 gbelow the median for kød (median 3,3 g)
  • Sodium440 mgbelow the median for kød (median 656 mg)
  • Protein per 100 kcal14,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Flink
Barcode
8720648905803
Quantity
250 g
Category
Svinekød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

94% varkensvlees, kruiden & specerijen, zout maltodextrine, gistextract, uipoeder, suiker, zonnebloemolie. aroma, natuurijk ui aroma, zuurteregelaar (E326), water, natuurlik aroma, citroensap, anti-oxidant (E300).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GærLøgSukkerSolsikkeolie

Similar products

FoodCaloriesProteinCarbsFat
British Pork Loin Medallions Tesco 135 22,4 g 1 g 4,5 g
Chuleta de Sajonia Lidl 135 17,5 g 1,5 g 6,5 g
Minutensteaks vom Schwein Gut Ponholz 135 22 g 0 g 5,2 g
Chuletas de cerdo sajonia ElPozo 135 17,5 g 1,5 g 6,5 g
Chuletas de cerdo Sajonia mercadona 135 17,5 g 1,5 g 6,5 g
Escalopin de lomo Campofrio 135 20,7 g 1,5 g 5,1 g
Chuleta de Sajonia Lidl 135 17,5 g 1,5 g 6,5 g
Minutensteaks vom Schwein Gut Ponholz 135 22 g 0 g 5,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Varkenshoarma?

100 g of Varkenshoarma has 135 kcal.

Is Varkenshoarma high in protein?

Varkenshoarma contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 60 % of its calories come from protein. Compared with other kød, that is above the median (median 18,6 g).

How many carbs are in Varkenshoarma?

Varkenshoarma has 1,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Varkenshoarma?

Varkenshoarma contains 5,4 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Varkenshoarma?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. januar 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8720648905803. License: ODbL 1.0 (Open Food Facts). Source record dated 13. januar 2025. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.