Vanille Praliné
Packaged product Sweets og Desserter Carrefour
Vanille Praliné contains 320 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 284 kcal per 100 g across 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 320 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 9,7 g | 48 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 39 g | 14 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 27 g | |
| Added sugars L | 24,5 g | 49 % |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gin the top quarter of sweets og desserter (median 3,5 g)
- Sugars27 gabove the median for sweets og desserter (median 26 g)
- Fat16 gin the top quarter of sweets og desserter (median 13 g)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
_Lait_ écrémé réhydraté, sucre, farine de _blé_, concentré de protéines de _lactosérum_, matière grasse de coprah, eau, sirop de glucose-fructose, huile de colza, praliné 2,8% (_noisettes_ 1,4%, sucre), cacao maigre en poudre, _noisettes_ 1,5%, _lait_ écrémé en poudre, émulsifiants : lécithines et mono - et diglycérides d'acides gras, arôme naturel de vanille, colorants : caramel ordinaire et caroténoïdes, stabilisants : farine de graines de caroube et gomme guar, arôme, arôme naturel. Peut contenir des traces d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSukkerHvedemelKokosolieRapsfrøolieHasselnød
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glace caramel Crème d'or | 320 | 4,5 g | 41 g | 15 g |
| luxlait glacé Luxlait | 320 | 4,3 g | 33,4 g | 18,4 g |
| caramel Classic Crème d'or | 320 | 4,5 g | 41 g | 15 g |
| Super Choc Drumstick Peters | 321 | 4,1 g | 38,2 g | 16,4 g |
| 6 coni alla panna IPER Iper | 321 | 4,4 g | 30 g | 20 g |
| Brownie Gelatelli | 321 | 4,2 g | 39,6 g | 15,7 g |
| Conos vainilla Hacendado | 319 | 4,3 g | 36 g | 17 g |
| Waffelhörnchen Vanille-Nuss bofrost | 319 | 4,6 g | 38,1 g | 16,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanille Praliné?
100 g of Vanille Praliné has 320 kcal.
How much protein is in Vanille Praliné?
Vanille Praliné contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,5 g).
How many carbs are in Vanille Praliné?
Vanille Praliné has 39 g of total carbohydrates per 100 g, including 1,2 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanille Praliné?
Vanille Praliné contains 16 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).
How much sodium is in Vanille Praliné?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071460730. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.