Vanille

Packaged product Sweets og Desserter Floriada Eis

Vanille contains 198 kcal per 100 g.

Roughly 47 % of its calories come from carbohydrates, with 44 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (192 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanille by Floriada Eis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
198kcal per 100 g
4,6 gprotein
23 gcarbohydrates
9,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 9,6 g 12 %
Saturated fat L 6,1 g 31 %
Sodium L 80 mg 3 %
Total carbohydrates L 23 g 8 %
Dietary fiber L 0,5 g 2 %
Total sugars L 19 g
Added sugars L 19,1 g 38 %
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 47 %Fat: 44 %198kcal / 100 g
  • Protein 9 %
  • Carbohydrates 47 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the top quarter of sweets og desserter (median 3 g)
  • Fiber0,5 gin the top quarter of sweets og desserter (median 0,28 g)
  • Sugars19 gbelow the median for sweets og desserter (median 21 g)
  • Fat9,6 gabove the median for sweets og desserter (median 9 g)
  • Saturated fat6,1 gbelow the median for sweets og desserter (median 6,2 g)
  • Sodium80 mgin the top quarter of sweets og desserter (median 52 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Floriada Eis
Barcode
4260158880176
Category
Vanilje is tubs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vollmilch, Zucker, Vollmilchpulver, Butterreinfett, Glukosesirup, Eigelbpulver, natürliches Vanille - aroma, Emulgator (Mono - und Diglyceride von Speisefettsäuren). Stabilisatoren (Guarkernmehl, Natrium-Carboxymethylcellulose. 10 – 15 Minuten auftauen lassen Genießertipp: Carrageen), Bourbon-Vanilleschoten - pulver, natürliches Bourbon-Vanille - aroma, Invertzuckersirup, Frucht - zuckersirup, Speisesalz, Laktase. *Laktosegehalt <0,1g/100g. Das Produkt ist für Personen mit Galaktosämie nicht geeignet. ON Energ Fett davon Kohlenh davon Zu Ballaststo Eiweiß Salz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerGlucosesirupÆgSalt

Similar products

FoodCaloriesProteinCarbsFat
Glace la tuilerie La Tuilerie 198 4,9 g 24 g 9,1 g
Crème glacée Vanille de Madagascar Toupargel 198 2,2 g 26 g 9,4 g
Madagascan Vanilla Eiscreme Gusto Surgelato 198 3,7 g 21 g 11 g
Artificially Flavored Vanilla Ice Cream WinCo Foods 198 3,5 g 23,3 g 10,5 g
Vanilla bean ice cream Dreyer's 198 3,5 g 23,3 g 10,5 g
Vanilla Ice Cream Great Value 198 3,5 g 24,4 g 10,5 g
Madagascan Vanilla Ice Cream Aurora Foods 199 3,3 g 24,3 g 10 g
Organic Vanilla Ice Cream Waitrose 199 4 g 17,8 g 12,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanille?

100 g of Vanille has 198 kcal.

How much protein is in Vanille?

Vanille contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3 g).

How many carbs are in Vanille?

Vanille has 23 g of total carbohydrates per 100 g, including 0,5 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanille?

Vanille contains 9,6 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).

How much sodium is in Vanille?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260158880176. License: ODbL 1.0 (Open Food Facts). Source record dated 19. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.