Vanilla Pear Shake
Packaged product Bønner og bælgfrugter Saare
Vanilla Pear Shake contains 54 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 136 kcal.
Roughly 61 % of its calories come from protein, with 37 % from carbohydrates and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54,4 kcal | |
| Total fat L | 0,12 g | 0,2 % |
| Saturated fat L | 0,04 g | 0,2 % |
| Sodium L | 0,088 mg | 0 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,8 g | |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 61 %
- Carbohydrates 37 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gabove the median for bønner og bælgfrugter (median 6,5 g)
- Sugars4,8 gabove the median for bønner og bælgfrugter (median 2,6 g)
- Fat0,12 gbelow the median for bønner og bælgfrugter (median 2,3 g)
- Saturated fat0,04 gbelow the median for bønner og bælgfrugter (median 0,4 g)
- Sodium0,088 mgin the lowest quarter of bønner og bælgfrugter (median 198 mg)
- Protein per 100 kcal14,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saare
- Barcode
- 4742231000799
- Label serving
- 1 portion (250 ml)
- Category
- Bønner og bælgfrugter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bean & Mango Cubano Sweet Earth Natural Foods | 54 | 3,9 g | 17,2 g | 3,5 g |
| Seasoned Great Northern Beans Margaret Holmes | 54 | 4,1 g | 9,5 g | 0 g |
| Pear Slices Coles | 54 | 0,8 g | 12,3 g | 0,8 g |
| Soybean Doenjang Stew Ottogi | 54 | 4,4 g | 3,8 g | 2,4 g |
| Restaurant Style Green Beans Wild Fork | 55 | 1,8 g | 8,2 g | 1,8 g |
| Crowder Peas Bush's Best | 55 | 3 g | 10,7 g | 0 g |
| Soy High Protein Shake Silk | 55 | 9,1 g | 2,7 g | 1,4 g |
| Curried Cauliflower And Peas Whole Foods Market | 55 | 1,8 g | 8,2 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Pear Shake?
100 g of Vanilla Pear Shake has 54 kcal. Serving, 1 portion, 250 ml (250 g): about 136 kcal.
How much protein is in Vanilla Pear Shake?
Vanilla Pear Shake contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 20 g in serving, 1 portion, 250 ml (250 g). About 61 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is above the median (median 6,5 g).
How many carbs are in Vanilla Pear Shake?
Vanilla Pear Shake has 4,8 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Pear Shake?
Vanilla Pear Shake contains 0,12 g of fat per 100 g, of which 0,04 g is saturated (0,2 % of the Daily Value).
How much sodium is in Vanilla Pear Shake?
100 g contains 0,088 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. november 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4742231000799. License: ODbL 1.0 (Open Food Facts). Source record dated 4. november 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.