USA Soy protein
Packaged product Bønner og bælgfrugter Htn
USA Soy protein contains 377 kcal per 100 g. A serving, 30 g (30 g) provides about 113 kcal.
Roughly 92 % of its calories come from protein, with 8 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (379 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 377 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 744 mg | 32 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 87 g | 174 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 92 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein87 gin the top quarter of bønner og bælgfrugter (median 80 g)
- Fiber0 gin the lowest quarter of bønner og bælgfrugter (median 2 g)
- Sugars0 gin the lowest quarter of bønner og bælgfrugter (median 0,5 g)
- Fat3,2 gbelow the median for bønner og bælgfrugter (median 3,7 g)
- Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,7 g)
- Sodium744 mgbelow the median for bønner og bælgfrugter (median 840 mg)
- Protein per 100 kcal23,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Htn
- Barcode
- 7798177530224
- Quantity
- 1000g
- Label serving
- 30 g
- Category
- Proteinpulver
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Proteina aislada de soja,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bulk Powders 500 G Soya Protein Isolate Pouch Bulk Powders | 378 | 91 g | 1 g | 3,3 g |
| Pea Protein My protein | 378 | 68,8 g | 10 g | 6,9 g |
| Pea Protein Powder Vanilla Flavor Naked | 378 | 67,6 g | 21,6 g | 6,8 g |
| Soy Protein Isolate 2.0 HSN | 379 | 84 g | 5 g | 2,2 g |
| Soy Protein Isolate Coconut MYPROTEIN | 375 | 83 g | 8 g | 1,1 g |
| 100% Soy Isolate Vegan Hazelnut Nougat Ironmaxx | 375 | 77 g | 4,8 g | 4,9 g |
| Soy Protein Isolate Protein Powder Now Sports | 375 | 83,3 g | 0 g | 2,1 g |
| Soy protein vanilla Protein Works | 375 | 87 g | 5,7 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in USA Soy protein?
100 g of USA Soy protein has 377 kcal. Serving, 30 g (30 g): about 113 kcal.
Is USA Soy protein high in protein?
USA Soy protein contains 87 g of protein per 100 g (174 % of the 50 g Daily Value), or 26,1 g in serving, 30 g (30 g). About 92 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 80 g).
How many carbs are in USA Soy protein?
USA Soy protein has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in USA Soy protein?
USA Soy protein contains 3,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in USA Soy protein?
100 g contains 744 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. juni 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7798177530224. License: ODbL 1.0 (Open Food Facts). Source record dated 22. juni 2020. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.