Udon noodles
Packaged product Korn og pastaprodukter Coles
Udon noodles contains 134 kcal per 100 g. A serving, 1 serving, 200 g (200 g) provides about 268 kcal.
Roughly 84 % of its calories come from carbohydrates, with 13 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 51,5 mg | 2 % |
| Total carbohydrates L | 27,1 g | 10 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0,5 g | |
| Protein L | 4,1 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 84 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gin the lowest quarter of korn og pastaprodukter (median 8 g)
- Fiber1,4 gin the lowest quarter of korn og pastaprodukter (median 3 g)
- Sugars0,5 gin the lowest quarter of korn og pastaprodukter (median 2,2 g)
- Fat0,5 gin the lowest quarter of korn og pastaprodukter (median 2,8 g)
- Sodium51,5 mgbelow the median for korn og pastaprodukter (median 131 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coles
- Barcode
- 9310645290775
- Quantity
- 2 x 200 g
- Label serving
- 1 serving (200 g)
- Category
- Korn og pastaprodukter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Long grain rice Ben's | 134 | 2,7 g | 28 g | 0,9 g |
| Spicy Teriyaki Rice Bowl (White Rice) Harmons Kitchen | 134 | 7,6 g | 16,9 g | 4 g |
| Oriental Giant Couscous Betty Bossi | 134 | 3,9 g | 21 g | 3,4 g |
| Cilantro Lime Rice Grain Trust | 134 | 2,8 g | 27,5 g | 1,1 g |
| Basic Ropa Vieja & Rice Clean Eatz Kitchen | 134 | 8,8 g | 12,7 g | 5,3 g |
| Tomato & Feta Pasta Salad SELECT & GO | 134 | 5,4 g | 20 g | 3,2 g |
| Fairprice Udon Fairprice | 134 | 3,4 g | 30 g | 0,4 g |
| Microwaveable Basmati Rice Jack's | 134 | 3,3 g | 27,4 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Udon noodles?
100 g of Udon noodles has 134 kcal. Serving, 1 serving, 200 g (200 g): about 268 kcal.
How much protein is in Udon noodles?
Udon noodles contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 8,1 g in serving, 1 serving, 200 g (200 g). About 13 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 8 g).
How many carbs are in Udon noodles?
Udon noodles has 27,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Udon noodles?
Udon noodles contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Udon noodles?
100 g contains 51,5 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310645290775. License: ODbL 1.0 (Open Food Facts). Source record dated 28. februar 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.