Twirl Breakaway Mint

Packaged product Sweets og Desserter Cadbury

Twirl Breakaway Mint contains 545 kcal per 100 g.

Roughly 54 % of its calories come from fat, with 41 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (511 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Twirl Breakaway Mint by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
545kcal per 100 g
7,5 gprotein
55 gcarbohydrates
32,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 545 kcal
Total fat L 32,5 g 42 %
Saturated fat L 19,4 g 97 %
Sodium L 93,8 mg 4 %
Total carbohydrates L 55 g 20 %
Dietary fiber not reported
Total sugars L 46,3 g
Protein L 7,5 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 41 %Fat: 54 %545kcal / 100 g
  • Protein 6 %
  • Carbohydrates 41 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,5 gin the top quarter of sweets og desserter (median 6 g)
  • Sugars46,3 gbelow the median for sweets og desserter (median 47 g)
  • Fat32,5 gabove the median for sweets og desserter (median 28 g)
  • Saturated fat19,4 gin the top quarter of sweets og desserter (median 15,5 g)
  • Sodium93,8 mgbelow the median for sweets og desserter (median 95,6 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadbury
Barcode
9300617293675
Category
bars- covered-with- chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Full Cream Milk, Sugar, Cocoa R Mass, Cocoa Butter, Wheat Flour, Vegetable Fat, Milk Solids,Cornstarch, Emulsifiers: N Soya Lecithin, E476, Sunflower Lecithin, Cocoa Powder, Vegetable Oil, Salt, Flavourings, Raising Agent: E500.Milk Chocolate contains minimum cocoa solids 28%, milk solids 24%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerKakaosmørHvedemelSalt

Similar products

FoodCaloriesProteinCarbsFat
Green Tea Flavored Kit Kats KitKat 545 9,1 g 54,5 g 22,7 g
Tony’s Chocolonely Chocolate Tony’s Chocolonely 545 7,7 g 51,9 g 33,2 g
Milkybar with cookies Nestle 545 7,6 g 57,2 g 31,9 g
Tausend Blättergugat Zotter 545 7 g 53 g 34 g
Free From Choc Bar Tesco 545 2,5 g 62,6 g 31,1 g
Smooth orange Galaxy 545 7,2 g 56 g 32 g
Smooth Milk 75g Galaxy 546 7,2 g 56 g 32 g
Wispa Cadbury 544 6,6 g 56 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Twirl Breakaway Mint?

100 g of Twirl Breakaway Mint has 545 kcal.

How much protein is in Twirl Breakaway Mint?

Twirl Breakaway Mint contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6 g).

How many carbs are in Twirl Breakaway Mint?

Twirl Breakaway Mint has 55 g of total carbohydrates per 100 g, including 46,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Twirl Breakaway Mint?

Twirl Breakaway Mint contains 32,5 g of fat per 100 g, of which 19,4 g is saturated (97 % of the Daily Value).

How much sodium is in Twirl Breakaway Mint?

100 g contains 93,8 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. maj 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300617293675. License: ODbL 1.0 (Open Food Facts). Source record dated 13. maj 2022. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.