Turkey Bacon
Turkey Bacon contains 179 kcal per 100 g. A typical serving of 1 SLICE (14 g) provides about 25 kcal.
Roughly 60 % of its calories come from fat, with 27 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 467 kcal per 100 g across 533 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 14,3 g | 18 % |
| Saturated fat L | 3,6 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24 % |
| Sodium L | 1.140 mg | 50 % |
| Total carbohydrates L | 7,1 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 14,3 g | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 13 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,3 gin the lowest quarter of kød (median 27,3 g)
- Fat14,3 gin the lowest quarter of kød (median 35,7 g)
- Saturated fat3,6 gin the lowest quarter of kød (median 13,3 g)
- Sodium1.140 mgbelow the median for kød (median 1.500 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BAR-S
- Barcode
- 0015900051007
- Label serving
- 1 SLICE
- Category
- Bacon, Sausages & Ribs
Ingredients
POULTRY INGREDIENTS (MECHANICALLY SEPARATED TURKEY, TURKEY), WATER, SALT, SUGAR, FLAVORING (SALT, SUGAR, MALTODEXTRIN, NATURAL SMOKE FLAVOR, SPICE), SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten Free Cheese Stuffed Italian Style Turkey Meatballs, Cheese Stuffed Italian Style SHADY BROOK FARMS | 179 | 20,5 g | 3,6 g | 10,7 g |
| Ed Hipp's, Smoked Sliced Turkey Bacon ED HIPP'S | 179 | 17,9 g | 3,6 g | 10,7 g |
| Turkey Bacon, Turkey SHOPRITE | 179 | 17,9 g | 3,6 g | 10,7 g |
| Uncured Turkey Bacon, Uncured Turkey WEGMANS | 179 | 21,4 g | 3,6 g | 7,1 g |
| Cheese Stuffed Italian Style Turkey Meatballs, Cheese Stuffed HONEYSUCKLE WHITE | 179 | 20,5 g | 3,6 g | 10,7 g |
| Boneless Bacon Wrapped Pork Filet SWIFT | 176 | 16,9 g | 0 g | 12 g |
| Lean Elk Breakfast Sausage, Lean Elk FRONTIERE NATURAL MEATS | 186 | 20 g | 2,9 g | 10 g |
| Uncured Thick Sliced Turkey Bacon, Uncured GODSHALL'S | 171 | 20 g | 0 g | 8,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Bacon?
100 g of Turkey Bacon has 179 kcal. 1 SLICE (14 g): about 25 kcal.
Is Turkey Bacon high in protein?
Turkey Bacon contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 2 g in 1 SLICE (14 g). About 27 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 27,3 g).
How many carbs are in Turkey Bacon?
Turkey Bacon has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Turkey Bacon?
Turkey Bacon contains 14,3 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Turkey Bacon?
100 g contains 1.140 mg of sodium, 50 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2008423. License: CC0 1.0 (U.S. public domain). Source record dated 26. april 2020. Imported 6. november 2026.
Last updated: . Source description: "TURKEY BACON". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.