Trium
Packaged product Grønsager Marque Repère
Trium contains 224 kcal per 100 g.
Roughly 72 % of its calories come from carbohydrates, with 24 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 5,9 g | 8 % |
| Saturated fat L | 3,9 g | 20 % |
| Sodium | not reported | |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 30 g | |
| Added sugars L | 27 g | 54 % |
| Protein L | 2,1 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 72 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,1 gbelow the median for grønsager (median 2,5 g)
- Fiber1,1 gbelow the median for grønsager (median 2 g)
- Sugars30 gin the top quarter of grønsager (median 2,1 g)
- Fat5,9 gabove the median for grønsager (median 5,2 g)
- Saturated fat3,9 gin the top quarter of grønsager (median 1,1 g)
- Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564706660847
- Quantity
- 456 g ou 720 ml
- Category
- Glace en cornet
- Packaging
- fr:emballage-carton,fr:feuille-papier,fr:opercule-carton
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau ; sirop de glucose-fructose ; gaufrette 14% (farine de bl2, sucre, graisse végétale de coprah, émulsifiant : lécithines de soja) ; sucre ; purée de framboises 8,4% ; jus de citron concentré 6,6% ; concentré de protéines de lactosérum ; lait écrémé réhydraté ; graisses végétales (palmiste, palme) ; purée de framboises à base de concentré 2,5% ; crème fraîche ; purée de fraise a base de concentré 1,3% ; cacao maigre en poudre 0,7% ; purée de groseilles 0,6% ; émulsifiants : lécithines de soja, E471 ; amidon de tapioca ; stabilisants : pectines, gomme guar, farine de graines de caroube, carraghénanes ; correcteurs d'acidité : acide citrique, E331 ; arôme naturel de framboise ; arôme naturel ; dextrose ; concentré de raisin rouge ; colorant : anthocyanes ; protéines de pois hydrolysées. Traces de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookie cone Nestlé | 326 | 3,2 g | 41 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Trium?
100 g of Trium has 224 kcal.
How much protein is in Trium?
Trium contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,5 g).
How many carbs are in Trium?
Trium has 40 g of total carbohydrates per 100 g, including 1,1 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Trium?
Trium contains 5,9 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 29. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564706660847. License: ODbL 1.0 (Open Food Facts). Source record dated 29. august 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.