Tripes à la Tomate

Packaged product Grønsager Casino

Tripes à la Tomate contains 84 kcal per 100 g.

Roughly 76 % of its calories come from protein, with 21 % from fat and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 99 kcal per 100 g across 35 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tripes à la Tomate by Casino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
84kcal per 100 g
16 gprotein
0,6 gcarbohydrates
2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84,4 kcal
Total fat L 2 g 3 %
Saturated fat L 1,1 g 6 %
Sodium L 400 mg 17 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber not reported
Total sugars L 0,2 g
Added sugars L 0,1 g 0,2 %
Protein L 16 g 32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76 %Carbohydrates: 3 %Fat: 21 %84kcal / 100 g
  • Protein 76 %
  • Carbohydrates 3 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0,2 gbelow the median for grønsager (median 0,5 g)
  • Fat2 gin the lowest quarter of grønsager (median 3 g)
  • Saturated fat1,1 gbelow the median for grønsager (median 1,5 g)
  • Sodium400 mgin the lowest quarter of grønsager (median 440 mg)
  • Protein per 100 kcal19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Casino
Barcode
3222471005729
Quantity
400 g
Category
Provencal-type tripes with tomatoes
Packaging
canned,fr:boite-metal-et-couvercle-metal-a-recycler,fr:couvercle-ouverture-facile
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Panses et pieds de bœuf 67,5 % (origine UE), jus de cuisson tripes (eau, sel, arôme, épices et aromates déshydratés, antiagglomérant : E551), concentré de tomate 1,9 %, vin blanc 1,6 % (contient _sulfites_), carottes 1,3 %, épices et aromates déshydratés, sucre, épaississant : gomme de guar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Tripes provencale Bigard 85 17 g 0 g 1,9 g
Tripes à la provençale Cooperl 82 14 g 1,5 g 2,2 g
Tripes provençales Bigard 87 16 g 0,5 g 2,6 g
Tripe à la provencale Leader Price 87 16 g 0,5 g 2,6 g
500G Tripes A La Provencale Bigard Bigard 87 16 g 0,5 g 2,6 g
Tripes à la tomate Sans marque 87 14,7 g 0,6 g 2,9 g
Tripes à la Tomate Le Tripier Alsacien 89 14,7 g 2,8 g 2,3 g
Tripe à la Provençale Jean Rozé 89 16 g 1,6 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tripes à la Tomate?

100 g of Tripes à la Tomate has 84 kcal.

Is Tripes à la Tomate high in protein?

Tripes à la Tomate contains 16 g of protein per 100 g (32 % of the 50 g Daily Value). About 76 % of its calories come from protein.

How many carbs are in Tripes à la Tomate?

Tripes à la Tomate has 0,6 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tripes à la Tomate?

Tripes à la Tomate contains 2 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Tripes à la Tomate?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3222471005729. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.