Tresana

Packaged product Sweets og Desserter Schwarzwalder

Tresana contains 270 kcal per 100 g. A serving, 20 g (20 g) provides about 54 kcal.

Roughly 92 % of its calories come from fat, with 4 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 232 kcal per 100 g across 983 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tresana by Schwarzwalder, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
270kcal per 100 g
2,7 gprotein
2,9 gcarbohydrates
27,3 gfat
54kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 27,3 g 35 %
Saturated fat L 17,2 g 86 %
Sodium L 264 mg 11 %
Total carbohydrates L 2,9 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 2,7 g
Added sugars L 0 g 0 %
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 4 %Fat: 92 %270kcal / 100 g
  • Protein 4 %
  • Carbohydrates 4 %
  • Fat 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gin the lowest quarter of sweets og desserter (median 9 g)
  • Sugars2,7 gbelow the median for sweets og desserter (median 3 g)
  • Fat27,3 gin the top quarter of sweets og desserter (median 20 g)
  • Saturated fat17,2 gin the top quarter of sweets og desserter (median 13 g)
  • Sodium264 mgin the lowest quarter of sweets og desserter (median 480 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Schwarzwalder
Barcode
4046700014486
Quantity
200g
Label serving
20 g
Category
Ostefremstilling
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

crème affinée, ferments lactiques, sel, 0,5% fines herbes (contient du paprika), épaississant: amidon modifié, gélatine d'origine bovine. Spécialité laitière à tartiner et à cuisiner

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeSalt

Similar products

FoodCaloriesProteinCarbsFat
la hollandaise La Hollandaise 270 10 g 7 g 23 g
la hollandaise 80 cheddar La Hollandaise 270 10 g 7 g 23 g
Creme chapelain Luxlait 270 11,1 g 3,7 g 23,4 g
Queso blanco para untar Hochland 270 5,9 g 3 g 26 g
Philadelphia original spalmabile 62 g. x 2 Philadelphia 270 5,7 g 2,6 g 26 g
Cremoso azul Milbona 270 13,1 g 2,9 g 22,9 g
Finlandia Clásico La Serenísima 270 25,3 g 3,3 g 23,3 g
Finlandia Clásico LA SERENISIMA 270 8 g 3,3 g 25,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tresana?

100 g of Tresana has 270 kcal. Serving, 20 g (20 g): about 54 kcal.

How much protein is in Tresana?

Tresana contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,54 g in serving, 20 g (20 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 9 g).

How many carbs are in Tresana?

Tresana has 2,9 g of total carbohydrates per 100 g, including 0 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tresana?

Tresana contains 27,3 g of fat per 100 g, of which 17,2 g is saturated (86 % of the Daily Value).

How much sodium is in Tresana?

100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4046700014486. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.