Tourte

Packaged product Sweets og Desserter Marque Repère

Tourte contains 206 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 41 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 259 kcal per 100 g across 20 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tourte by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
206kcal per 100 g
4,9 gprotein
21 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 11 g 14 %
Saturated fat L 4,9 g 25 %
Sodium L 400 mg 17 %
Total carbohydrates L 21 g 8 %
Dietary fiber L 1,6 g 6 %
Total sugars L 2,1 g
Protein L 4,9 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 41 %Fat: 49 %206kcal / 100 g
  • Protein 10 %
  • Carbohydrates 41 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gin the lowest quarter of sweets og desserter (median 6,8 g)
  • Fiber1,6 gbelow the median for sweets og desserter (median 2 g)
  • Sugars2,1 gbelow the median for sweets og desserter (median 2,4 g)
  • Fat11 gin the lowest quarter of sweets og desserter (median 14,6 g)
  • Saturated fat4,9 gbelow the median for sweets og desserter (median 7 g)
  • Sodium400 mgabove the median for sweets og desserter (median 394 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
65186565
Category
two-crust-pies
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Strawberry cake Coop 209 0,85 g 24 g 11 g
Mini tourte saint Jacques La Cuisine du Poissonnier 199 12 g 21 g 7,2 g
Tourte riesling Produits de la Cigogne 216 13 g 14 g 12 g
Tourte aux fraises Erdbeer-Torte Migros 186 3,2 g 30 g 5,6 g
Tourte Alsacienne à la viande Stoeffler 233 10 g 21 g 12 g
Tourte aux Saint Jacques Pierre Schmidt 241 7,9 g 27 g 11 g
Thai style chicken pai Delicieux 250 6,9 g 23 g 14,2 g
Tourte ris de veau volaille et cèpes Française de Gastronomie 251 6,4 g 24 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tourte?

100 g of Tourte has 206 kcal.

How much protein is in Tourte?

Tourte contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,8 g).

How many carbs are in Tourte?

Tourte has 21 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tourte?

Tourte contains 11 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

How much sodium is in Tourte?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 65186565. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.