Tortilla Wraps
Packaged product Brød og bagværk K-Classic
Tortilla Wraps contains 332 kcal per 100 g. A serving, 123 g (123 g) provides about 408 kcal.
Roughly 66 % of its calories come from carbohydrates, with 22 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 300 kcal per 100 g across 954 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 332 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 1,3 g | |
| Added sugars L | 0,15 g | 0,3 % |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 66 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gin the top quarter of brød og bagværk (median 8,5 g)
- Fiber3 gbelow the median for brød og bagværk (median 3,2 g)
- Sugars1,3 gin the lowest quarter of brød og bagværk (median 2,3 g)
- Fat8 gin the top quarter of brød og bagværk (median 6,8 g)
- Saturated fat0,9 gin the lowest quarter of brød og bagværk (median 1,3 g)
- Sodium520 mgabove the median for brød og bagværk (median 440 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Weizenmehl (66 %), Trinkwasser, Rapsöl, Stabilisatoren(Glycerin, Natrium-Carboxymethylcellulase, Guarkernmehl), Backtriebmittel (Natriumcarbonate, Diphosphate), Speisesalz, Säuerungsmittel Apfelsäure, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Dextrose, Konservierungsstoffe (Calciumpropionat, Kaliumsorbat).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelRapsfrøolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tortillas de farine de blé Poco Loco | 332 | 9,3 g | 54,2 g | 8 g |
| 8 tortillas de blé Leader Price | 332 | 9,6 g | 54,2 g | 8 g |
| Wraps Colruyt | 332 | 9,3 g | 54 g | 8 g |
| Wraps Metro ChefMetro | 332 | 9,3 g | 54,2 g | 8 g |
| Tortillas palapa | 332 | 9,3 g | 54,2 g | 8 g |
| K Classic Tortilla Wraps Weizen Kaufland | 332 | 9,3 g | 54 g | 8 g |
| 6 wraps à garnir Mannapain | 332 | 9,3 g | 54 g | 8 g |
| Tortilla Wrap Fuego | 332 | 9,3 g | 54,2 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortilla Wraps?
100 g of Tortilla Wraps has 332 kcal. Serving, 123 g (123 g): about 408 kcal.
How much protein is in Tortilla Wraps?
Tortilla Wraps contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 11,4 g in serving, 123 g (123 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,5 g).
How many carbs are in Tortilla Wraps?
Tortilla Wraps has 54 g of total carbohydrates per 100 g, including 3 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortilla Wraps?
Tortilla Wraps contains 8 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Tortilla Wraps?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337185451430. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.