Tortilla

Packaged product Brød og bagværk TILLA

Tortilla contains 294 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 15 % from protein and 13 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (300 kcal per 100 g).

100 g provides 18 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortilla by TILLA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
294kcal per 100 g
10,9 gprotein
53,1 gcarbohydrates
4,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 4,2 g 5 %
Saturated fat L 0,47 g 2 %
Sodium L 525 mg 23 %
Total carbohydrates L 53,1 g 19 %
Dietary fiber L 1,9 g 7 %
Total sugars L 0,31 g
Protein L 10,9 g 22 %
Jern L 3,3 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 72 %Fat: 13 %294kcal / 100 g
  • Protein 15 %
  • Carbohydrates 72 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern18 %

Nutritional insights

  • Protein10,9 gin the top quarter of brød og bagværk (median 8,5 g)
  • Fiber1,9 gin the lowest quarter of brød og bagværk (median 3,2 g)
  • Sugars0,31 gin the lowest quarter of brød og bagværk (median 2,3 g)
  • Fat4,2 gin the lowest quarter of brød og bagværk (median 6,8 g)
  • Saturated fat0,47 gin the lowest quarter of brød og bagværk (median 1,3 g)
  • Sodium525 mgabove the median for brød og bagværk (median 440 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
TILLA
Barcode
0628110666253
Category
Bladbeder
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
8 Tortilla Wrap Mini White Village Bakery 294 2,3 g 16,9 g 1,4 g
Mini White Tortilla Wraps Marks & Spencer 294 8,1 g 54,2 g 4,2 g
Protein Tortilla Wraps Village Bakery 294 16 g 47,6 g 3,8 g
Gorditas Flour Tortillas Don Pancho 294 7,4 g 48,5 g 7,4 g
Weizen Wraps Goldähren 294 7,8 g 50 g 5,6 g
Tortillas de trigo con guayaba El Tequito 294 7,2 g 48,5 g 7,2 g
Tortillas maïs et blé Santa Maria 294 7,7 g 50 g 5,6 g
8 Tortilla Wraps M&S Food 294 8,1 g 54,1 g 4,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tortilla?

100 g of Tortilla has 294 kcal.

Is Tortilla high in protein?

Tortilla contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,5 g).

How many carbs are in Tortilla?

Tortilla has 53,1 g of total carbohydrates per 100 g, including 1,9 g of fiber and 0,31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla?

Tortilla contains 4,2 g of fat per 100 g, of which 0,47 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Tortilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tortilla?

100 g contains 525 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628110666253. License: ODbL 1.0 (Open Food Facts). Source record dated 4. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.