Tortilla con cebolla
Packaged product Mælk og æg Lidl
Tortilla con cebolla contains 155 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 35 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (158 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 155 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 376 mg | 16 % |
| Total carbohydrates L | 13,1 g | 5 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 35 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the lowest quarter of mælk og æg (median 5,1 g)
- Fiber1,9 gabove the median for mælk og æg (median 1,6 g)
- Sugars1,1 gabove the median for mælk og æg (median 1 g)
- Fat9 gbelow the median for mælk og æg (median 9,2 g)
- Saturated fat1,4 gbelow the median for mælk og æg (median 1,5 g)
- Sodium376 mgbelow the median for mælk og æg (median 412 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 4056489634317
- Category
- Spanske omeletter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fried Potato 54% (Potato, Sunflower Oil), _Egg_ 28%, Fried Onion 16% (Onion, Olive Oil, Salt), Olive Oil, Salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelÆgOlivenolieSaltSolsikkeolieLøg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spanish Potato and Onion Tortilla Chef Select | 155 | 4,5 g | 13,1 g | 9 g |
| Tortilla de patatas con cebolla Coviran | 155 | 4,7 g | 9,9 g | 10 g |
| Tortilla de patatas con cebolla Alteza | 155 | 4,7 g | 9,9 g | 10,4 g |
| Tortilla de patatas Spar | 155 | 4,7 g | 9,9 g | 10,4 g |
| Tortilla de patata 100% vegana sin huevo Palacios | 155 | 3,6 g | 19 g | 7 g |
| Tortilla de patatas con huevo natural Casero y Nature | 155 | 4,7 g | 9,9 g | 10,4 g |
| Tortilla de patatas con huevo natural casero y nature | 155 | 4,7 g | 9,9 g | 10,4 g |
| Tortilla de pomme de terre et oignon Benis | 155 | 5 g | 15 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortilla con cebolla?
100 g of Tortilla con cebolla has 155 kcal.
How much protein is in Tortilla con cebolla?
Tortilla con cebolla contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 5,1 g).
How many carbs are in Tortilla con cebolla?
Tortilla con cebolla has 13,1 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortilla con cebolla?
Tortilla con cebolla contains 9 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Tortilla con cebolla?
100 g contains 376 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489634317. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.