Torta salata prosciutto e formaggio

Packaged product Sweets og Desserter PAM

Torta salata prosciutto e formaggio contains 197 kcal per 100 g. A serving, 125.0 g (125 g) provides about 246 kcal.

Roughly 55 % of its calories come from fat, with 28 % from protein and 17 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 237 kcal per 100 g across 75 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Torta salata prosciutto e formaggio by PAM, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
197kcal per 100 g
14 gprotein
8,2 gcarbohydrates
12 gfat
246kcal in serving, 125.0 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 197 kcal
Total fat L 12 g 15 %
Saturated fat L 6 g 30 %
Sodium L 459 mg 20 %
Total carbohydrates L 8,2 g 3 %
Dietary fiber not reported
Total sugars L 1,9 g
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 17 %Fat: 55 %197kcal / 100 g
  • Protein 28 %
  • Carbohydrates 17 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of sweets og desserter (median 7,1 g)
  • Sugars1,9 gbelow the median for sweets og desserter (median 2,5 g)
  • Fat12 gbelow the median for sweets og desserter (median 13 g)
  • Saturated fat6 gbelow the median for sweets og desserter (median 6,2 g)
  • Sodium459 mgin the top quarter of sweets og desserter (median 360 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PAM
Barcode
8032894520168
Label serving
125.0 g
Category
Saltede tærter
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tarte printanière Picard 198 7 g 19 g 10 g
Rukiinen Riisipiirakka Fazer Leipurit 194 3,6 g 28 g 6,8 g
Veganer Flammkuchen Gemüse & Quinoa Vemondo 193 4,4 g 23,3 g 8,3 g
Tarte compotée d'aubergines aux olives LA FABRIC SANS GLUTEN 193 3,4 g 22,8 g 9 g
Tarte courgette citronée, aux graines de pavot LA FABRIC SANS GLUTEN 193 4,1 g 23,7 g 8,3 g
Tarte Provencale Jardin Bio étic 190 5 g 17 g 10,6 g
Tarte tomate-chèvre - Tomate et fromage de chèvre Casino 205 6,8 g 22 g 10 g
Tarte poivrons piments Auchan 188 8,1 g 18 g 8,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Torta salata prosciutto e formaggio?

100 g of Torta salata prosciutto e formaggio has 197 kcal. Serving, 125.0 g (125 g): about 246 kcal.

Is Torta salata prosciutto e formaggio high in protein?

Torta salata prosciutto e formaggio contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 17,5 g in serving, 125.0 g (125 g). About 28 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,1 g).

How many carbs are in Torta salata prosciutto e formaggio?

Torta salata prosciutto e formaggio has 8,2 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Torta salata prosciutto e formaggio?

Torta salata prosciutto e formaggio contains 12 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

How much sodium is in Torta salata prosciutto e formaggio?

100 g contains 459 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8032894520168. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.