Tonno al vetro

Packaged product Fisk og skaldyr Excelsior

Tonno al vetro contains 198 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 45 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 179 kcal per 100 g across 802 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tonno al vetro by Excelsior, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
198kcal per 100 g
22,1 gprotein
0 gcarbohydrates
12,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 12,2 g 16 %
Saturated fat L 1,7 g 9 %
Sodium L 800 mg 35 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 22,1 g 44 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45 %Fat: 55 %198kcal / 100 g
  • Protein 45 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22,1 gbelow the median for fisk og skaldyr (median 23 g)
  • Fat12,2 gabove the median for fisk og skaldyr (median 8,2 g)
  • Saturated fat1,7 gabove the median for fisk og skaldyr (median 1,3 g)
  • Sodium800 mgin the top quarter of fisk og skaldyr (median 400 mg)
  • Protein per 100 kcal11,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Excelsior
Barcode
8024133006403
Category
Tunfisk
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Filetti di Tonno in olio extravergine Excelsior 198 22,1 g 0,1 g 12,2 g
Tuna Fillets with Chilli Lidl 198 25,8 g 0 g 10,3 g
Atún en aceite vegetal ram 198 27 g 0 g 10 g
Thon entier premuim à l'huile végétale Ricamar 198 29,1 g 0 g 8,2 g
Tonno all'olio d'oliva Albatros 198 27,1 g 0 g 10 g
Gran mare tonno Penny 198 29 g 0 g 8,2 g
Tonno Amati 198 29 g 0 g 8,2 g
Tonno Donzela 198 29 g 0 g 8,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tonno al vetro?

100 g of Tonno al vetro has 198 kcal.

Is Tonno al vetro high in protein?

Tonno al vetro contains 22,1 g of protein per 100 g (44 % of the 50 g Daily Value). About 45 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 23 g).

How many carbs are in Tonno al vetro?

Tonno al vetro has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tonno al vetro?

Tonno al vetro contains 12,2 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Tonno al vetro?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8024133006403. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.