Tomme aux fleurs de printemps

Packaged product Mælk og æg Leclerc

Tomme aux fleurs de printemps contains 357 kcal per 100 g. A serving, 20.0 g (20 g) provides about 71 kcal.

Roughly 79 % of its calories come from fat, with 20 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (348 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomme aux fleurs de printemps by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
16 gprotein
1,2 gcarbohydrates
28 gfat
71kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 28 g 36 %
Saturated fat L 20 g 100 %
Sodium not reported
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars not reported
Protein L 16 g 32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 1 %Fat: 79 %357kcal / 100 g
  • Protein 20 %
  • Carbohydrates 1 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gin the lowest quarter of mælk og æg (median 20 g)
  • Saturated fat20 gabove the median for mælk og æg (median 18,6 g)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
0205443028530
Label serving
20.0 g
Category
Tommeost fra komælk

Ingredients

Ingredients not reported.

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Tomme de l'ubaye Le Chambeyron 358 22,6 g 0,5 g 29,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomme aux fleurs de printemps?

100 g of Tomme aux fleurs de printemps has 357 kcal. Serving, 20.0 g (20 g): about 71 kcal.

Is Tomme aux fleurs de printemps high in protein?

Tomme aux fleurs de printemps contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 3,2 g in serving, 20.0 g (20 g). About 20 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 20 g).

How many carbs are in Tomme aux fleurs de printemps?

Tomme aux fleurs de printemps has 1,2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomme aux fleurs de printemps?

Tomme aux fleurs de printemps contains 28 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 31. maj 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0205443028530. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2025. Imported 8. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.