Tomato Sauce

Packaged product Grønsager MUTTI

Tomato Sauce contains 52 kcal per 100 g. A typical serving of 0.25 cup (60 g) provides about 31 kcal.

Roughly 47 % of its calories come from fat, with 42 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 24 kcal per 100 g across 1.930 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

52kcal per 100 g
1,7 gprotein
6,7 gcarbohydrates
3,3 gfat
31kcal in 0.25 cup (60 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 52 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0,83 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 142 mg 6 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 1,7 g 6 %
Total sugars L 5 g
Protein L 1,7 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 42 %Fat: 47 %52kcal / 100 g
  • Protein 11 %
  • Carbohydrates 42 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,7 gin the top quarter of grønsager (median 0,83 g)
  • Fiber1,7 gin the top quarter of grønsager (median 1 g)
  • Sugars5 gin the top quarter of grønsager (median 3,3 g)
  • Fat3,3 gin the top quarter of grønsager (median 0 g)
  • Saturated fat0,83 gin the top quarter of grønsager (median 0 g)
  • Sodium142 mgbelow the median for grønsager (median 149 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L167 IU

Product details

Brand
MUTTI
Barcode
85469300006
Label serving
0.25 cup
Category
Tomater

Ingredients

TOMATO PUREE* 99.2%, SALT, CHILLI PEPPER 0.07%, BASIL 0.05%, OREGANO, ONION 0.03%, NATURAL FLAVORING.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
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Tomaten Basilikum Pasta Sauce Rewe 51 1,2 g 5,2 g 2,6 g
Crushed Tomatillo ROSARITA 51 1,7 g 10,2 g 0 g
Mediterranean Sun-Dried Tomato Sauce, Mediterranean Sun-Dried Tomato T.G.I. FRIDAY'S 54 1,5 g 9,2 g 1,5 g
San marzano region diced tomatoes, fire roasted Market District 50 2 g 6 g 2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Sauce?

100 g of Tomato Sauce has 52 kcal. 0.25 cup (60 g): about 31 kcal.

How much protein is in Tomato Sauce?

Tomato Sauce contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in 0.25 cup (60 g). About 11 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 0,83 g).

How many carbs are in Tomato Sauce?

Tomato Sauce has 6,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5 g of sugars.

How much fat is in Tomato Sauce?

Tomato Sauce contains 3,3 g of fat per 100 g, of which 0,83 g is saturated (4 % of the Daily Value).

How much sodium is in Tomato Sauce?

100 g contains 142 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. maj 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1903861. License: CC0 1.0 (U.S. public domain). Source record dated 1. maj 2019. Imported 6. november 2026.

Last updated: . Source description: "TOMATO SAUCE". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.