Tofu

Packaged product Bønner og bælgfrugter Soy pro

Tofu contains 122 kcal per 100 g.

Roughly 54 % of its calories come from fat, with 43 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for bønner og bælgfrugter on FoodFactly (126 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tofu by Soy pro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
12,6 gprotein
1 gcarbohydrates
7,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 7,1 g 9 %
Saturated fat L 1,2 g 6 %
Sodium L 680 mg 30 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0,7 g
Added sugars L 0 g 0 %
Protein L 12,6 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43 %Carbohydrates: 3 %Fat: 54 %122kcal / 100 g
  • Protein 43 %
  • Carbohydrates 3 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,6 gbelow the median for bønner og bælgfrugter (median 13,4 g)
  • Sugars0,7 gin the top quarter of bønner og bælgfrugter (median 0,5 g)
  • Fat7,1 gbelow the median for bønner og bælgfrugter (median 7,2 g)
  • Sodium680 mgin the top quarter of bønner og bælgfrugter (median 12 mg)
  • Protein per 100 kcal10,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Soy pro
Barcode
27057476
Quantity
250 g e
Category
Almindelig tofu
Packaging
Plastic,fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, fèves de _soja_* (35,8 %), coagulants (sulfate de calcium). * = issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Tofu Naturel ProLaTerre 122 12,5 g 1 g 6,5 g
Bio Tofu Natur Vantastic Foods 122 12 g 0,5 g 7,1 g
Tofu Natur Bio Company 122 11 g 0,7 g 6,2 g
Tofu Natur enerBIO 122 12 g 0,5 g 7,1 g
Tofu natur dmBio 122 12 g 0,5 g 7,1 g
Tofu bio nature Moulin des Moines 122 12 g 0,5 g 7,1 g
Tofu Maustamaton SoFine 122 12,6 g 1 g 7,1 g
Organic Tofu TonzU 122 12 g 3,4 g 4,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tofu?

100 g of Tofu has 122 kcal.

Is Tofu high in protein?

Tofu contains 12,6 g of protein per 100 g (25 % of the 50 g Daily Value). About 43 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 13,4 g).

How many carbs are in Tofu?

Tofu has 1 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tofu?

Tofu contains 7,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Tofu?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 27057476. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.