Tiger Bloomer Loaf
Packaged product Brød og bagværk Warburtons
Tiger Bloomer Loaf contains 251 kcal per 100 g. A serving, 1 serving, 27 g (27 g) provides about 68 kcal.
Roughly 75 % of its calories come from carbohydrates, with 16 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (247 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 2,4 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 46,2 g | 17 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 3 g | |
| Protein L | 10,1 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 75 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,1 gabove the median for brød og bagværk (median 9,8 g)
- Fiber2 gin the lowest quarter of brød og bagværk (median 4,4 g)
- Sugars3 gabove the median for brød og bagværk (median 2,5 g)
- Fat2,4 gbelow the median for brød og bagværk (median 2,7 g)
- Saturated fat0,5 gabove the median for brød og bagværk (median 0,41 g)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Warburtons
- Barcode
- 5010044010328
- Quantity
- 600g
- Label serving
- 1 serving (27 g)
- Category
- Brødbrød
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour(with Calcium, Iron, Niacin (B3),Thiamin (B1)), Water, Salt, Yeast, Vegetable Oils (Rapeseed and Sustainable Palm), Rice Flour, Wheat Gluten, Rusk (Wheat Flour*, Salt, Raising Agent: E503), Emulsifiers: E471, E472e; Soya Flour, Preservative: Calcium Propionate; Dextrose, Flour Treatment Agents: E920 (Vegetarian), Ascorbic Acid (Vitamin C ), Flavouring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Finest Sesame Pane Di Casa coles Finest by LAURENT | 250 | 9,4 g | 45,6 g | 2,2 g |
| Italian enriched bread Giant | 250 | 9,4 g | 50 g | 3,1 g |
| Wholemeal & Seeds Bürgen | 249 | 13,2 g | 23,2 g | 6,1 g |
| Signature white slowly fermented bread Brennans | 247 | 10,7 g | 47 g | 0,9 g |
| Tiger Loaf M&S Bakery | 256 | 7,5 g | 47,8 g | 3,2 g |
| Westcoast Five Grain Artisan Loaf Portofino | 257 | 10 g | 48,6 g | 2,9 g |
| Seeded Bloomer Aldi | 258 | 9,8 g | 40,5 g | 4,8 g |
| Superstore sour dough boule Dominion | 260 | 10 g | 50 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tiger Bloomer Loaf?
100 g of Tiger Bloomer Loaf has 251 kcal. Serving, 1 serving, 27 g (27 g): about 68 kcal.
Is Tiger Bloomer Loaf high in protein?
Tiger Bloomer Loaf contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 2,7 g in serving, 1 serving, 27 g (27 g). About 16 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 9,8 g).
How many carbs are in Tiger Bloomer Loaf?
Tiger Bloomer Loaf has 46,2 g of total carbohydrates per 100 g, including 2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tiger Bloomer Loaf?
Tiger Bloomer Loaf contains 2,4 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Tiger Bloomer Loaf?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. november 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010044010328. License: ODbL 1.0 (Open Food Facts). Source record dated 7. november 2025. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.